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Outback Steakhouse Steak Seasoning

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Old 08-26-2008, 07:19 AM   #1
neontrail [OP] neontrail is offline
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Outback Steakhouse Steak Seasoning

Outback Steakhouse Steak Seasoning
Mix together:

1 envelope Taco Seasoning Mix
1 envelope Good Seasonings Italian Dressing Mix

Pierce steaks in several places with times of fork. Rub in oil and dust in
seasoning mixture.

Then pour Coca Cola (Diet or Regular) around steaks in
deep plastic or glass container and seal with plastic wrap.

Refrigerate for 24 hours
.
Drain, and grill or broil as you wish.
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Old 08-26-2008, 08:05 AM   #2
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What kind of oil? Also, is this for sure the on ethey use?
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Old 08-26-2008, 08:16 AM   #3
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olive oil, but any will do really.

Yes .. I used to have a friend that worked there.
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Old 08-26-2008, 10:48 AM   #4
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Quote:
Originally Posted by neontrail View Post
olive oil, but any will do really.

Yes .. I used to have a friend that worked there.

Any other secrets???

Thanks by the way, I will be trying that one!
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Old 08-26-2008, 02:10 PM   #5
neontrail [OP] neontrail is offline
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Quote:
Originally Posted by irishpride42 View Post
Any other secrets???

Thanks by the way, I will be trying that one!
yeah man!! I got TONS!!!!! Maybe u will like these..


Big Boy's Blue Cheese Dressing
1/2 cup Sour cream
1/2 cup Milk
1 cup Kraft mayo
4 ounces Blue cheese, crumbled
1/8 teaspoon Onion powder

Use electric mixer to combine all ingredients until smooth. Tightly cover and refrigerate. Use within 10 days.

_____________________________________


Boston Market Creamed Spinach

10 3/4 can cream of celery soup
1 tbs. flour
1/4 cup butter or margarine or canola oil
1/2 tsp. garlic salt or to taste
Salt to taste
Pepper to taste
20 oz. frozen chopped spinach, cooked according
to package directions, well drained OR
2 pounds fresh spinach, cleaned, stems removed,
chopped, cooked and drained
1 tblsp dry onion, chopped, OR
1 small onion, peeled, ends removed, diced

In a large saucepan over medium heat, whisk together celery soup, flour, butter or margarine or canola oil, garlic salt, salt and pepper until smooth and piping hot.

Add cooked and drained spinach, dry chopped onion or diced
onion.

Serve.

_________________________________

Ponderosa's Steak Sauce
1/3 Cup Heinz 57 Sauce
1/3 Cup Worcestershire Sauce
1/3 Cup A−1 Steak Sauce
2 Tbls. Light corn syrup

Combine as listed and funnel into bottle with tight fitting cap.
Keep refrigerated to use in a few months. Shake well before using.


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