OU812'S Buffalo WIngs
approx 2 dozen wings- separated thawed
Bake or deep fry wings
In oven: 350 for around 35-40 for crispy wings or deep fry if preferred.
Get a large container with lid
2/3 cup Frank's original
2 tablespoons butter
2 tablespoons tabasco or other for more heat
The key to changing the hottness is the butter. Less butter more heat!
melt butter add sauce
add cooked wings to container- shake 'em up