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Food Smokers and Smoking Tips/Tricks/Techniques

Discussion in 'Food Talk' started by Polymerhead, Jul 15, 2012.

Page 117 of 2822
  1. Feb 6, 2016 at 8:43 PM
    #2321
    grdgz97

    #2321
    grdgz97 Well-Known Member

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    Will do! Reading around, jury is out.....discussion sounds much like the 3rd gen discussions around here. Some say YAY, others not convinced. Damn humans! :facepalm::brianr:
     
    grdgz97, Feb 6, 2016
    #2321
  2. Feb 6, 2016 at 8:47 PM
    #2322
    wilcam47

    #2322
    wilcam47 Keep on keeping on!

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    I think Ive heard the buttermilk tenderizes the chicken so some good wings are coming your way for sure!
     
    wilcam47, Feb 6, 2016
    #2322
    grdgz97 likes this.
  3. Feb 6, 2016 at 11:52 PM
    #2323
    grdgz97

    #2323
    grdgz97 Well-Known Member

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    She's in for the night...:bananadead:

    image.jpg
     
    grdgz97, Feb 6, 2016
    #2323
  4. Feb 7, 2016 at 8:59 AM
    #2324
    grdgz97

    #2324
    grdgz97 Well-Known Member

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    About 8 hours...

    image.jpg
     
    grdgz97, Feb 7, 2016
    #2324
  5. Feb 7, 2016 at 8:59 AM
    #2325
    Iamraiderpower

    #2325
    Iamraiderpower Well-Known Member

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    go on put some mop sauce on that sucker! It aint wet enough! :D
     
    Iamraiderpower, Feb 7, 2016
    #2325
  6. Feb 7, 2016 at 9:03 AM
    #2326
    grdgz97

    #2326
    grdgz97 Well-Known Member

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    Never used a mop before. Never had any complaints? :notsure:


    I've heard good things about them, just never tried. Maybe next time....you have a good one?
     
    grdgz97, Feb 7, 2016
    #2326
  7. Feb 7, 2016 at 9:03 AM
    #2327
    Iamraiderpower

    #2327
    Iamraiderpower Well-Known Member

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    Apple juice and Brown sugar in a spray bottle works like a champ!
     
    Iamraiderpower, Feb 7, 2016
    #2327
    Boerseun and scottalot like this.
  8. Feb 7, 2016 at 9:05 AM
    #2328
    grdgz97

    #2328
    grdgz97 Well-Known Member

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    Simple enough! :thumbsup:

    No apple juice in the fridge....:annoyed:
     
    grdgz97, Feb 7, 2016
    #2328
  9. Feb 7, 2016 at 9:45 AM
    #2329
    Iamraiderpower

    #2329
    Iamraiderpower Well-Known Member

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    depending on what I am cooking, I swap it for peach with certain woods...
     
    Iamraiderpower, Feb 7, 2016
    #2329
    scottalot[QUOTED] likes this.
  10. Feb 7, 2016 at 9:48 AM
    #2330
    TRDRACER

    #2330
    TRDRACER Well-Known Member

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    Smoking my first pork belly, wish me luck fellas!
     
    TRDRACER, Feb 7, 2016
    #2330
    Boerseun, Polymerhead[OP] and grdgz97 like this.
  11. Feb 7, 2016 at 9:49 AM
    #2331
    Iamraiderpower

    #2331
    Iamraiderpower Well-Known Member

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    [​IMG]
     
    Iamraiderpower, Feb 7, 2016
    #2331
    burntkat likes this.
  12. Feb 7, 2016 at 9:52 AM
    #2332
    Iamraiderpower

    #2332
    Iamraiderpower Well-Known Member

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    Yup! depending on poundage, I do it about every 1-1.5 hours
     
    Iamraiderpower, Feb 7, 2016
    #2332
    scottalot[QUOTED] likes this.
  13. Feb 7, 2016 at 9:54 AM
    #2333
    Iamraiderpower

    #2333
    Iamraiderpower Well-Known Member

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    Yup! It is pretty effing amazeballs!
     
    Iamraiderpower, Feb 7, 2016
    #2333
    scottalot[QUOTED] likes this.
  14. Feb 7, 2016 at 9:56 AM
    #2334
    Iamraiderpower

    #2334
    Iamraiderpower Well-Known Member

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    I like to take the "fat" and some juices, blend it up real good with a little bit of the mop sauce left over, and it turns into a fantastic dip or gravy to pour over the meat :D
     
    Iamraiderpower, Feb 7, 2016
    #2334
    Boerseun likes this.
  15. Feb 7, 2016 at 10:24 AM
    #2335
    grdgz97

    #2335
    grdgz97 Well-Known Member

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    Pics for sure! :hungry:
     
    grdgz97, Feb 7, 2016
    #2335
  16. Feb 7, 2016 at 10:53 AM
    #2336
    drwx

    #2336
    drwx Well-Known Member

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    1ac74ad9bb54ab8e44593fd516675401_d61b2112b01d9982014236dff53af4e98b57542a.jpgf6ab907b71b7a7e6215b18165f79f419_eaf3da21f021f3b40a96596ded50360eff281f69.jpg
     
    drwx, Feb 7, 2016
    #2336
    grdgz97 and tcBob like this.
  17. Feb 7, 2016 at 10:56 AM
    #2337
    Squirrel cage

    #2337
    Squirrel cage Well-Known Member

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    Icon stage 4 lift,FN Countersteer wheels (16X8), 285/75/16 Duratracs
    01d3402c5f0468c2ea8912590ddcc3b7_113dc91ce45666ab9ecec2e8db1d53c8e05194db.jpg
    Ready to go in!
     
    Squirrel cage, Feb 7, 2016
    #2337
    grdgz97 likes this.
  18. Feb 7, 2016 at 11:22 AM
    #2338
    Iamraiderpower

    #2338
    Iamraiderpower Well-Known Member

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    brush some olive oil on that bacon and sprinkle some salt and brown sugar before you put it in!
     
    Iamraiderpower, Feb 7, 2016
    #2338
  19. Feb 7, 2016 at 11:56 AM
    #2339
    Conumdrum

    #2339
    Conumdrum Well-Known Member

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    2WD Sport Nav SC V-6 Mall crawler Home Depot truck
    Tiger-burning-px800.jpg

    Smoked Panther! I even got's my Broncos socks on, can't find my Broncos underwear....
     
    Conumdrum, Feb 7, 2016
    #2339
    grdgz97 likes this.
  20. Feb 7, 2016 at 12:00 PM
    #2340
    Mateo74

    #2340
    Mateo74 Well-Known Member

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    Some poor pictures but I did about 15lbs on pork shoulder on the traeger yesterday.

    [​IMG]

    [​IMG]
     
    Mateo74, Feb 7, 2016
    #2340
    grdgz97 likes this.
Page 117 of 2822

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