New England B.S. Thread

Miguels dad's place?

 

Yes, it's absolutely mouth watering and wont make you shit storm. It'll be his in a few years.

 

THAT'S IT, YOU GO ON THE OTHER SIDE OF THE WALL AND THINK ABOUT WHAT YOU JUST SAID!

 

Anyone have any good recommendations for a solid A/T tire? Looking at Toyo Open Country AT in 285/75/16 with 1.25" spidertrax wheel spacers, but they're damn pricey!! Love the Look on this guys truck..

 

Had you said Chinese, I would have been with you. Nothing but sweetened meats (my least favorite combination) and the lowest quality ingredients they could possibly find.

But Mexican is my favorite. We have a few of these nearby and they are fantastic: http://www.hotharrysburritos.com/

EDIT: Just saw their current burrito of the month and I must go get one!

 

you need to get some real chinese

 

What is it? May have to go too.

 

dang this is practically in ny

 

Yeah? and?

 

Further adding to the stereotype that CT is just an extension of NYC...

 

hahahah
I prefer to think that Western Ma. is an extension of VT.

 

CT....NYC.....
uh.....
nope....not for me.
Sorry @Cativelense

 

My Mom's is NA with the 2.5. I swore the WRX with the FA is 0w-20.

Regardless avoid M1 like the plague, but I'm sure you already know that.

 

M1 is horrible in the subaru FB20 that I had. Tried every brand locally it even would burn 5w30 enough was enough went back to a toyota

 

Interesting, hadn't heard that about the new motors too.

I ran German Castrol Syntec 0w-30 with great results. I used to do the Blackstone UOAs with each change.

 

See, even the mountain range thinks so too:

 

I was adding 1 quart or 2 in between oil changes on the dot at 2200 miles in and around 5000 changing at 7k. Did subaru oil analysis and got a short block and rings at 4700 miles on the car. The low oil light fist came on with only 500 some miles on the car.

 

it's literally on the ny border

 

maddddd far yo

 

Stuffed Jalapeno popper and chicken burrito!