Food Smokers and Smoking Tips/Tricks/Techniques

I got me a new brisket hook up lol

 

Yeah, but I'm unable to go there til Sunday morning at earliest. Not gonna hold but will keep me updated...

 

To give you an idea of who we have to cook against, last year's Grand Champion just showed up. These guys are pretty big.

 

Wait, WUT!?

You don't eat steak and you're down here in BBQ land? Oh "California", "So-Cal", etc. Yeah - Thanks for playing.

 

For as big as they are... I'm not using their rub and koozie

 

Good deal with rotisserie in San Antonio

 

I've read that horse is only surpassed by mule for taste - personally I have not had the chance to taste either but I would. Same for a lot of other animals, vegetables on the other hand - I've tried enough to know what I don't like, thankyouverymuch.

 

If the local F.D. doesn't show up, I'm gonna have a run at bacon jerky.

 

Holy chit that's a lot of smoke for a pellet smoker how many amazen tubes you running in there lol
Bacon jerky should be epic

 

"amazen tubes"?? It smokes like this for a couple minutes during start-up. Yeah, it should be pretty good!

 

Yummm, home made jerky, ribs

 

That's a lot of white/blue smoke for starters - from what I've read, that's a bad start
When I'm cooking I let that stuff burn out and then put on my meats - it also lets the apparatus come up to temp before my meats go on.
That said, if you like your outcome and the process then rock on Good Sir because that is the exact reason there are so many flavors on this planet. You aren't right or wrong - just different. Be you and enjoy. Thanks for sharing.

 

https://www.google.com/search?q=ama..._AUIEigD&biw=320&bih=460#imgrc=Z0srpikx2sK-HM:
Amazen tubes

 

Ha ha... That's great! Just fun being out here with some notable teams.

We're going to give them hell!

 

Oh, I see. Now I know what you'really saying.

 

also if anyone goes to Golden Corral they have some decent brisket on friday nights...I was actually surprised how good it tasted!

 

Pouring down rain this morning so it took longer to get the smoker lit up, but she's rolling now! I just hope the rain lets up so its not such a soggy smoke.

 

Very nice. I'm going butt shopping this weekend

my usual uncooperative weather setup: works though

 

Hahaha thats probably the best thing ive seen! I lit the charcoal in the shed hoping it would smoke any critters out that have taken up shop. Two birds with one stone i say haha. Its so humid down here that the paper that the charcoal came it struggled to burn. It was bone dry too. Its gonna be a good day though!