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Food Smokers and Smoking Tips/Tricks/Techniques

Discussion in 'Food Talk' started by Polymerhead, Jul 15, 2012.

Page 793 of 2820
  1. Dec 4, 2017 at 5:00 PM
    #15841
    Leifmealone

    #15841
    Leifmealone Well-Known Member

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    Its like rolling a joint...i mean burrito!!!
     
    Leifmealone, Dec 4, 2017
    #15841
    RickS[QUOTED] likes this.
  2. Dec 4, 2017 at 5:01 PM
    #15842
    grdgz97

    #15842
    grdgz97 Well-Known Member

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    :facepalm:
     
    grdgz97, Dec 4, 2017
    #15842
    Leifmealone[QUOTED] likes this.
  3. Dec 4, 2017 at 5:02 PM
    #15843
    horstuff

    #15843
    horstuff Re-member

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    [​IMG]
     
    horstuff, Dec 4, 2017
    #15843
    Leifmealone[QUOTED], Synergy001, RickS and 1 other person like this.
  4. Dec 4, 2017 at 5:35 PM
    #15844
    Cold Iron

    #15844
    Cold Iron Well-Known Member

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    Yes you do. And a food vacuum sealer. And another freezer. :thumbsup:

    I'm stopping by Costco for a pork belly tomorrow. Potluck on Thursday at work. Screw that tater tot casserole crap.
     
    Cold Iron, Dec 4, 2017
    #15844
    Boerseun, cmack, RickS and 1 other person like this.
  5. Dec 4, 2017 at 5:54 PM
    #15845
    Synergy001

    #15845
    Synergy001 IG: @pnwx.taco

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    My auger assembly on my GMG went out on me on Thanksgiving. Finally called GMG and they sent me one pretty quick free of charge even though my warranty was up. Can’t wait to get smoking again. Sucked being out of commission especially seeing your guys food lol!

    E058B0F1-965F-4EC5-843D-AAD8201680FC.jpg
     
    Synergy001, Dec 4, 2017
    #15845
    Kanyon71, truchador, Cold Iron and 1 other person like this.
  6. Dec 4, 2017 at 6:04 PM
    #15846
    grdgz97

    #15846
    grdgz97 Well-Known Member

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    I like tater tot special. :anonymous:
     
    grdgz97, Dec 4, 2017
    #15846
    Cold Iron[QUOTED] likes this.
  7. Dec 4, 2017 at 6:07 PM
    #15847
    Cold Iron

    #15847
    Cold Iron Well-Known Member

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    Me too which is why I make it every year LOL. Thought I'd do something different this year. But haven't got the belly yet and I am out of homemade bacon too....
     
    Cold Iron, Dec 4, 2017
    #15847
    grdgz97[QUOTED] likes this.
  8. Dec 4, 2017 at 6:09 PM
    #15848
    grdgz97

    #15848
    grdgz97 Well-Known Member

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    Smoked tater tot special?? :notsure:
     
    grdgz97, Dec 4, 2017
    #15848
    Cold Iron[QUOTED] likes this.
  9. Dec 4, 2017 at 6:18 PM
    #15849
    CurtB

    #15849
    CurtB Old Timer knowitall

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    I have yet to find a store near me that has pork bellys. :(
     
    CurtB, Dec 4, 2017
    #15849
  10. Dec 4, 2017 at 6:48 PM
    #15850
    horstuff

    #15850
    horstuff Re-member

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    Costco ftw
     
    horstuff, Dec 4, 2017
    #15850
    Cold Iron, bvbull200 and la0d0g like this.
  11. Dec 4, 2017 at 6:55 PM
    #15851
    la0d0g

    #15851
    la0d0g Its 4 o’clock somewhere

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    I need to check my Costco and see if they have them. I want to do some burnt ends!
     
    la0d0g, Dec 4, 2017
    #15851
  12. Dec 4, 2017 at 7:53 PM
    #15852
    drwx

    #15852
    drwx Well-Known Member

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    You can also use boneless butts.
     
    drwx, Dec 4, 2017
    #15852
    la0d0g[QUOTED] likes this.
  13. Dec 4, 2017 at 7:54 PM
    #15853
    drwx

    #15853
    drwx Well-Known Member

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    It might be special order where you are. You guys get the cheap beef. In the southeast, we get the cheap pork.
     
    drwx, Dec 4, 2017
    #15853
    rhion82 likes this.
  14. Dec 4, 2017 at 7:56 PM
    #15854
    wsurunner

    #15854
    wsurunner Well-Known Member

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    I love hearing/seeing good customer service. I noticed a large section of paint (2/3 of a sheet of paper) on the inside of my Masterbuilt was peeling after less than two months. Clearly a manufacturing/application defect but the warranty specifically excludes paint and rust. Despite this, they're shipping new parts to me (and based on weight of the box, it may be an entire smoker).

    I'll be converting the old one to be my exclusive cold smoker cabinet so I don't have to go the mailbox route. Wife isn't convinced; hopefully the first taste of the cheese that's aging and she'll be on board!
     
    wsurunner, Dec 4, 2017
    #15854
    Synergy001[QUOTED] and bvbull200 like this.
  15. Dec 4, 2017 at 8:05 PM
    #15855
    horstuff

    #15855
    horstuff Re-member

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    How bout yous twos post a short blurb here?...
    https://www.tacomaworld.com/threads/companies-that-do-you-right.522431/
     
    horstuff, Dec 4, 2017
    #15855
    Synergy001[QUOTED] likes this.
  16. Dec 4, 2017 at 8:17 PM
    #15856
    grdgz97

    #15856
    grdgz97 Well-Known Member

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    Smoked bourbon chuck roast. Not my recipe.


    Tasty! Albeit greasy feeling....and I poured off the liquid to let the fat separate.

    5hrs w/apple and mesquite then foiled on top of the veggies for another 4 hours. Pulled at 205.

    60785D19-496A-4A85-8ABA-3CB0F1D69123.jpg
    EB5532DB-B537-4B10-BC79-A220468F5382.jpg
    3FED31C0-2AB9-49CA-987C-6B82B00C4728.jpg
     
    grdgz97, Dec 4, 2017
    #15856
    oscolivar1, 12thmanhawkfan, WBF610 and 5 others like this.
  17. Dec 4, 2017 at 8:36 PM
    #15857
    horstuff

    #15857
    horstuff Re-member

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    Interesting, looks like it turned out good. 205 for chuck? Woulda thought it would dry out.
     
    horstuff, Dec 4, 2017
    #15857
    grdgz97[QUOTED] likes this.
  18. Dec 4, 2017 at 8:49 PM
    #15858
    grdgz97

    #15858
    grdgz97 Well-Known Member

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    Nah, it was tasty. I guess for the sake of pulling it?? :notsure:
     
    grdgz97, Dec 4, 2017
    #15858
  19. Dec 4, 2017 at 8:49 PM
    #15859
    bvbull200

    #15859
    bvbull200 Well-Known Member

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    Fresh wiper fluid
    Awesome shots. The chuckie looks good, too. I haven't done one in a while, but they sure do make great chopped beef sandwiches.

    The only time I've really used bourbon was with an injection in to some pork. Turned out pretty good. Would love to see this recipe!
     
    bvbull200, Dec 4, 2017
    #15859
  20. Dec 4, 2017 at 8:52 PM
    #15860
    bvbull200

    #15860
    bvbull200 Well-Known Member

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    Damn, all these fatties going on and I ate a little beef and pasta. I mean, it was good, but it wasn't fatty good.
     
    bvbull200, Dec 4, 2017
    #15860
    grdgz97 likes this.
Page 793 of 2820

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