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The: I'm broke and prefer to smoke but gotta eat on the cheap crock pot thread

Discussion in 'Food Talk' started by la0d0g, Apr 29, 2017.

Page 41 of 157
  1. Dec 19, 2017 at 10:33 PM
    #801
    Beef Nachos

    #801
    Beef Nachos Here for a good time, not a long time

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    Thanks! First “build thread” ha!

    The wife and I use the crockpot quite a bit. I’m hoping to share more with everyone!
     
    Beef Nachos, Dec 19, 2017
    #801
    wilcam47, scottalot, WBF610 and 1 other person like this.
  2. Dec 20, 2017 at 3:25 AM
    #802
    Bloodhound

    #802
    Bloodhound Banned from the Pics Thread

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    Glad someone used the recipe!
     
    Bloodhound, Dec 20, 2017
    #802
    scottalot likes this.
  3. Dec 20, 2017 at 7:22 AM
    #803
    cmack

    #803
    cmack Well-Known Member

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    looks fucking dericious. think I may have to try this one out this weekend :drool:
     
    cmack, Dec 20, 2017
    #803
    Beef Nachos[QUOTED], scottalot and Kolunatic like this.
  4. Dec 20, 2017 at 7:26 AM
    #804
    Kolunatic

    #804
    Kolunatic Broke ass

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    :hungry:
     
    Kolunatic, Dec 20, 2017
    #804
    Beef Nachos and scottalot like this.
  5. Dec 20, 2017 at 12:01 PM
    #805
    wilcam47

    #805
    wilcam47 Keep on keeping on!

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    wilcam47, Dec 20, 2017
    #805
    scottalot likes this.
  6. Dec 20, 2017 at 12:04 PM
    #806
    Kolunatic

    #806
    Kolunatic Broke ass

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    Damn I’m hungry
     
    Kolunatic, Dec 20, 2017
    #806
    scottalot and wilcam47 like this.
  7. Dec 20, 2017 at 12:11 PM
    #807
    wilcam47

    #807
    wilcam47 Keep on keeping on!

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    Reindeer?? ive only ever had a small taste of it...it was good however.
     
    wilcam47, Dec 20, 2017
    #807
    Kolunatic and scottalot[QUOTED] like this.
  8. Dec 20, 2017 at 12:14 PM
    #808
    yota243

    #808
    yota243 Well-Known Member

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    brah, just scale one of these up, and get ready for a fight when you pull the cord
    [​IMG]
     
    yota243, Dec 20, 2017
    #808
    WBF610, Kolunatic and scottalot[QUOTED] like this.
  9. Dec 20, 2017 at 12:15 PM
    #809
    wilcam47

    #809
    wilcam47 Keep on keeping on!

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    I guess its hit or miss with the mule deer but some seem to like it. We had some a friend gave us and it was pretty rank/gamey. All the deer I shot only one doe was inedible. couple bucks were chili worthy but not inedible.
     
    wilcam47, Dec 20, 2017
    #809
    Kolunatic likes this.
  10. Dec 20, 2017 at 12:18 PM
    #810
    yota243

    #810
    yota243 Well-Known Member

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    bigger box man!
     
    yota243, Dec 20, 2017
    #810
    scottalot[QUOTED] likes this.
  11. Dec 20, 2017 at 12:20 PM
    #811
    wilcam47

    #811
    wilcam47 Keep on keeping on!

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    coon wouldnt be much happier...
     
    wilcam47, Dec 20, 2017
    #811
    Cold Iron and uhplifted like this.
  12. Dec 20, 2017 at 12:20 PM
    #812
    BlazingInfernoTaco

    #812
    BlazingInfernoTaco Well-Known Member

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    So, how was smoked cat?
     
    BlazingInfernoTaco, Dec 20, 2017
    #812
    nDub, Cold Iron, theredofshaw and 4 others like this.
  13. Dec 20, 2017 at 12:24 PM
    #813
    wilcam47

    #813
    wilcam47 Keep on keeping on!

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    [​IMG]
     
    wilcam47, Dec 20, 2017
    #813
  14. Dec 20, 2017 at 12:25 PM
    #814
    BlazingInfernoTaco

    #814
    BlazingInfernoTaco Well-Known Member

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    Step 2 - put cat in smoker
    Step 3 - slow cook for 8 hours, baste often
     
    BlazingInfernoTaco, Dec 20, 2017
    #814
    9TRDTCO, Kolunatic and wilcam47[QUOTED] like this.
  15. Dec 20, 2017 at 1:46 PM
    #815
    327

    #815
    327 Well-Known Member

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    It's way harder to get the hair off than a duck. That's my main gripe.
    Pretty lean too, not tender at all.
     
    327, Dec 20, 2017
    #815
    Cold Iron, BlazingInfernoTaco[QUOTED], wilcam47 and 1 other person like this.
  16. Dec 20, 2017 at 6:18 PM
    #816
    nDub

    #816
    nDub Kan kun være malet af en gal mand

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    I just use a hairless breed :notsure:
     
    nDub, Dec 20, 2017
    #816
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  17. Dec 21, 2017 at 6:38 PM
    #817
    Lateralus

    #817
    Lateralus Senior Member

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    Too many to list..
    Bravo to you good Sir!! Cooked this tonight and turned out awesome! :bowdown:

    Followed your directions, but added (1) medium sized sweet onion and (2) Red Bell Peppers sliced length wise. Toasting the roll with Provolone cheese put it on another level.

    Thank you for sharing!:cheers:
     
    Lateralus, Dec 21, 2017
    #817
    Cuffs, Beef Nachos[QUOTED] and uhplifted like this.
  18. Dec 21, 2017 at 6:46 PM
    #818
    Beef Nachos

    #818
    Beef Nachos Here for a good time, not a long time

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    That’s awesome! I bet the sweetness from the red pepper was incredible!

    Added red onion or subbed it for something?
     
    Beef Nachos, Dec 21, 2017
    #818
  19. Dec 21, 2017 at 7:14 PM
    #819
    Lateralus

    #819
    Lateralus Senior Member

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    Too many to list..
    No Subs, it was a Sweet Onion. Just had them sitting around and thought what the hell, let's throw them in there.. LOL!

    Red pepper just added more Color to the mix, so you got the beef, the green of the Pepperoncinis and gardenia mix, and the red of the pepper.
     
    Lateralus, Dec 21, 2017
    #819
  20. Dec 21, 2017 at 7:35 PM
    #820
    Beef Nachos

    #820
    Beef Nachos Here for a good time, not a long time

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    Sorry, I meant “substitute” :rofl::rofl::rofl:

    I’ve been working on a pork taco recipe that should be ready whenever R&D can get their act together
    :violent:
     
    Beef Nachos, Dec 21, 2017
    #820
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