1st Gen Lunchtable Thread - General Discussion

Thats why you get the glass thing and leave it sitting out

 

well said good sir. though idk about smart he is in stink bug mode

 

Why would you have a butter at room temp?


For it to spread easy.




Allllllso, why not just get spread butter? Does Cali have dumb butter too?

 

For my entire life, I have never seen a single person leave a stick of butter outside. It has always been refrigerated immediately after use.

 

Your life is fucked so

 

What possible difference can it make? It is grilled cheese. The fact that you use room temperature butter spread beforehand versus refrigerated butter should have absolutely no difference at all.

In looks, perhaps - but it's literally three ingredients. Bread, butter, and cheese. There's no way you can make much difference.

 

Appearance doesn’t matter?

 

have you seen butter in a bottle and you can spray it on you bread?

 

How many ft lb of pressure do you apply when presseing down on the sandwich. That matters too

 

https://www.geniuskitchen.com/how-to/make-a-grilled-cheese-sandwich-110


If you’ll please look at Step 3.

 

For this is the truth. My family has always left a stick of butter in a butter dish on the counter right in front of the toaster. You never know when you'll want a hot, buttery pop tart. Or cornbread...

 

I'm not serving Gordon fucking Ramsay. I'm serving my broke college ass self, who's too lazy to walk to the dining center. As long as it tastes like Grilled Cheese, I could care less.

 

I wouldn't know, I don't have a Proto spatula.

 

What if you got a hot ol gal that loves Grilled Cheese.

You wannna give her a fugly sandwich?

 

Thanks for that. I don't have another Chem lecture until Tuesday.

 

Who the hell butters a pop tart

 

Such a sheltered childhood you have led!

 

If I brought a girl into this apartment, I am sure as hell not going to be cooking her grilled fucking cheese.

 

But sheee loves them