New England B.S. Thread

If you want to CLEAN IT.... soap and water.
You can hit with the shop vac, and get it pretty clean.

 

Heading to the brewery?

Taste tester at the IGA convinced me to try the Naragansette Octoberfest.. pretty good. Grabbed a 6pk along with some Guinness

There is no try, only do, or do not...... lol

 

It's doing!!!

 

I've never had them before. Can't wait

 

Almost made it

 

Got all my maitinance done. Oil change, Fumoto installed, cleaned air filter, replaced cabin air filter and lubed the propeller shaft

 

Sweet, I just did my first recovery with the winch! Pulled an old Ram 1500 out of some wet grass it sank in.
And then not 15 min later this thing just dies a mile from it's home, so I towed it the rest of the way.
I had a shit eating grin on my face the whole time.

 

Bear Mountain Oktoberfest Meetup has been narrowed down to Sunday Oct 7th or the 14th. If you're interested in going, vote in the new poll or leave a comment. This is just a meetup, no off roading or camping. Just beers, food and hanging out.

https://www.tacomaworld.com/threads/2nd-annual-bear-mountain-oktoberfest-meetup.566091/

 

Crickets in here tonight....

On that note, got some banging nachos in the oven now..... bark'em up under the broiler, and bang.

 

That sounds good, my turn.

 

I do nachos and I put some pulled pork on them from the freezer where I keep my plain portions pre-split in zip loc bags. It makes them amazing. It's also great when for about 3 weeks you have garden tomatoes and peppers to put on top.

 

@m603holden
@Subway4X4
Dam this was horrible to work with...but it worked!
I've some how managed to weld 3/16" cold roll to 3/16 inkanel (AMS 5599) with 308L wire!

 

Yep. Sounds spot on.

Ground sirloin tonight, cooked in my blend of spices, primarily chipotle, black pepper, chili power, and fresh jalapenos.

And of course tons of different cheeses, blah blah.

I try to err on the side of flavor, vs spicy, for the kids. But, all the kiddos get after it, so I have been increasing heat gradually(for the littlest one's benefit, so far she loves it).

Make my own rubs and sauces when I have time. Which, admittedly, dont have much of since I moved up here. The pace is much more..... laid back in deep south coastal Texas.

 

Always great to use stuff like that, makes us feel better about spending all the cash to buy it!

First admitted tacoworld member came to my venue tonight! He was close to tardy and just left so I didn’t get to harass him too much.

 

always a good night

 

I like that color

 

@Bridge4

What venue is that? I'm not familiar with all of y'all, other than the BS for the last month or so since ive found this thread

 

Awesome!!!

 

we call it "fake hockey" at work...
I think pre-season hockey is the most difficult to watch...I'm just waiting for an injury...

 

What did you end up getting? Their selection changes daily. Very good, but very sweet.