Food Smokers and Smoking Tips/Tricks/Techniques

Only experience I have is with GMG Daniel Boone. CS is beyond excellent. Minor problem fixed with new part in 2 days, no questions asked. Cooks better than I can. One thing to look for, cooking grates. Are they plated steel or solid stainless? Makes a difference, unless you don't mind eating flakes of chrome.

 

That would be awesome, I hope you get it!

I will definitely swing by and say hello.

Looking forward to getting a RK here locally. We had one somewhat nearby, when I was living in TN.

 

I've been looking pretty hard at zgrill seems to be a well built grill for the money.

 

I have 3 within 20 minutes of me.

 

Looking for smoking advice on a pellet pooper. Going to do my first smoke this weekend. I haven’t smoked anything in a long time so I forgot everything. I’m thinking about doing a brisket.

Cooking temps? Time? Cook to temp? There’s a recipe book that cake with the grill and has 2 brisket ones that I was likely going to follow unless I get some of that good ol TW super knowledge.

 

It is pretty nice. One of them is in a former antique mall. It's probably a million sq feet.

 

YouTube can be very helpful!

 

Horseradish,garlic,salt,pepper and 2.5 sticks of butter mixed together

 

I looked at those also seems like the older ones were good, the more recent reviews are more negative than positive.

 

Huge in the mid-west. Headed South, over 110 stores and growing. Employee owned company, stock has continually grown at the rate of +30% for quite some time.

 

But TW is more better

 

1 in NC that I know of (morganton). 1 hour away. Hoping one closer to charlotte is in the works

 

My dad worked at the one in my hometown till he died.

 

Touch’e

 

Kansas is in the midwest, I think. None even close to near me. Yet. Tell 'em to bring it on!

 

My present from my wife for christmas. Been looking at them for a year or so, but just bought a new home and will be building a new porch and deck, so my new weber grill and this bad boy will be getting put to use!!!! Never smoked anything but really excited to learn!!

 

Well you've come to the right place!!

Welcome to the addiction!

 

Collard greens, mashed potatoes, and meat.

 

Never had collard greens.