Food Smokers and Smoking Tips/Tricks/Techniques

Good Morning Folks

 

Morning... was just sitting here thinking what all I need to pick up from the store here in a bit. Short week for me, Doctors appt. on Thursday, took a day on Friday, going to my brothers and doing a charity bike ride (35 miles) on Saturday. Have a few buddies coming in from all over and have been ask to bring jerky. Planning on doing a smoke later today, will post pics.

 

morning whens your next vacation?

 

August 6th

 

not long now you going to build a smoker in that time?

 

Yes sir, should get one knocked out

 

Morning all, looks like a pork butt kinda morning up here in the upper left.

 

Morning everyone

 

As promised, here’s a few pics. Rack of baby backs split, half wet half dry, well they will be.

Here they are along with couple cans of Spam and some lemon pepper boneless/skinless thighs.

Buffalo beans and jerky will be added later.


Meanwhile on the charcoal grill I thought a burger sounded good for lunch. As long as I have a fire going thought I’d do some fish for Sammie’s later in the week.


Sometimes nothing beats a good ole backyard burger.

 

Before the Walrus Oil
And after

 

Very nice.

 

They look good

 

Thank you!

 

Those are absolutely beautiful. Are you selling these?

 

I've sold a few so far.

 

Leftover brisket: day 1

 

Working on keeping ribs moister...

 

Spam slabs and thighs off,


Jerky and buffalo beans on,


Beans are kinda hard to see, between the two racks of jerky.