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Food Smokers and Smoking Tips/Tricks/Techniques

Discussion in 'Food Talk' started by Polymerhead, Jul 15, 2012.

Page 2037 of 2831
  1. Aug 30, 2019 at 9:36 AM
    #40721
    wilcam47

    #40721
    wilcam47 Keep on keeping on!

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    :pccoffee::hattip:Opening day of bow season and Im coughing still :pout:
     
    wilcam47, Aug 30, 2019
    #40721
    Bigdaddy4760 likes this.
  2. Aug 30, 2019 at 10:21 AM
    #40722
    wilcam47

    #40722
    wilcam47 Keep on keeping on!

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    [​IMG]
     
    wilcam47, Aug 30, 2019
    #40722
    nDub[QUOTED] and Cold Iron like this.
  3. Aug 30, 2019 at 3:26 PM
    #40723
    Wixo

    #40723
    Wixo Platinum+ Member

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    1. Whats a cap steak?

    2. Yall call those viking steaks? We call em a Texas toothpick...JK but thats what Imma call em from now on. We call them tomahawks.
     
    Wixo, Aug 30, 2019
    #40723
    Cold Iron[QUOTED] and Kanyon71 like this.
  4. Aug 30, 2019 at 4:21 PM
    #40724
    FastEddy59

    #40724
    FastEddy59 TTC #0061

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    0CC127FB-4A1B-49E7-AFDD-B7ECB515158B.jpg

    Was a close call, snagged ‘em off the grill none too soon. :facepalm:
     
    FastEddy59, Aug 30, 2019
    #40724
    Kilo Charlie, AugustaTaco, Cold Iron and 7 others like this.
  5. Aug 30, 2019 at 4:44 PM
    #40725
    nDub

    #40725
    nDub Kan kun være malet af en gal mand

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    Wife brought this home from Costco last weekend.

    Looks tasty.

    DDA90A77-53B3-4C91-8385-F4B7F8F8677E.jpg
     
    nDub, Aug 30, 2019
    #40725
    Kilo Charlie, AugustaTaco, Cold Iron and 5 others like this.
  6. Aug 30, 2019 at 4:50 PM
    #40726
    oscolivar1

    #40726
    oscolivar1 Well-Known Member

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    Kalbi short ribs
    5E9AA792-CC4B-484E-B07F-1966F195783C.jpg97466C30-1279-4870-A221-855C2AAED619.jpg
     
    oscolivar1, Aug 30, 2019
    #40726
    JeffRoyJenkins, AugustaTaco, nDub and 9 others like this.
  7. Aug 30, 2019 at 4:56 PM
    #40727
    Oregon Mike

    #40727
    Oregon Mike Well-Known Member

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    Oregon Mike, Aug 30, 2019
    #40727
    nDub likes this.
  8. Aug 30, 2019 at 4:58 PM
    #40728
    grdgz97

    #40728
    grdgz97 Well-Known Member

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    Yes please!! :drool::hungry:
     
    grdgz97, Aug 30, 2019
    #40728
    oscolivar1[QUOTED] and Bigdaddy4760 like this.
  9. Aug 30, 2019 at 4:59 PM
    #40729
    grdgz97

    #40729
    grdgz97 Well-Known Member

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    Anyone tried the PitFaced "on point" rub on some ribs?? Pork ribs.


    I don't get to smoke/grill as much as I used to, so I'm planning a meat fest for Labor Day. :bananadead::bananadead::bananadead::bananadead:
     
    grdgz97, Aug 30, 2019
    #40729
    wilcam47, oscolivar1, truchador and 2 others like this.
  10. Aug 30, 2019 at 5:11 PM
    #40730
    truchador

    #40730
    truchador Well-Known Member

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    truchador, Aug 30, 2019
    #40730
    Oregon Mike[QUOTED], Cold Iron and Bigdaddy4760 like this.
  11. Aug 30, 2019 at 6:07 PM
    #40731
    CurtB

    #40731
    CurtB Old Timer knowitall

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    Not yet, so far only beef. I plan to try pork ribs with it and another rack with my goto on pork
    $11 Cowtown The Squeal Hog Rub, 6.5 Ounce Shaker Bottle
    https://www.amazon.com/Cowtown-Squeal-Ounce-Shaker-Bottle/dp/B000WLEIOQ
    If On Point beats Squeal I will be very impressed. And I am already impressed with On Point. Unicorn dammit!!
     
    CurtB, Aug 30, 2019
    #40731
    wilcam47, Cold Iron and grdgz97[QUOTED] like this.
  12. Aug 30, 2019 at 7:13 PM
    #40732
    grdgz97

    #40732
    grdgz97 Well-Known Member

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    grdgz97, Aug 30, 2019
    #40732
    CurtB[QUOTED] likes this.
  13. Aug 30, 2019 at 7:15 PM
    #40733
    Kanyon71

    #40733
    Kanyon71 Well-Known Member

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    Yes. Very good. I prefer the OG for ribs myself but the ones I did a couple weekends ago came out really good.
     
    Kanyon71, Aug 30, 2019
    #40733
    wilcam47 and Bigdaddy4760 like this.
  14. Aug 30, 2019 at 7:43 PM
    #40734
    uhplifted

    #40734
    uhplifted The Hopfather

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    Because I don’t wanna scroll back to find it.... smoked burger recipes. Go.

    150 for 10 mins? Then bump up the temp to like 330?
     
    uhplifted, Aug 30, 2019
    #40734
  15. Aug 30, 2019 at 8:12 PM
    #40735
    Cold Iron

    #40735
    Cold Iron Well-Known Member

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    Cap steak is AKA the ribeye cap, deckle steak, calotte or spinalis dorsi

    [​IMG]

    And the best piece of beef according to many. Put me into that camp. Most places tie it with string.

    [​IMG]

    Fuck that cut that string and warp it in bacon. Because bacon. And cap steak...

    [​IMG]

    Some call it the tail of the ribeye also. I save it for the end, it is the reward for getting through the "lesser" meat

    I am a bit of a capsteak whore. And have a quite a few pics in this thread of my cooks of it. A few that will helpfully get the idea across...

    [​IMG]

    [​IMG]

    [​IMG]
     
    Cold Iron, Aug 30, 2019
    #40735
    medic2230, nDub, AugustaTaco and 9 others like this.
  16. Aug 30, 2019 at 8:31 PM
    #40736
    t4daddy

    #40736
    t4daddy Well-Known Member

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    512A61DC-A4C8-4C7F-AD4A-080E76341490.jpg Got the “easy bake” fired up, well plugged in. About to throw about 25lbs of butts on and go to bed. I’m cooking for 12-14 folks at a college football gathering. Doing ATB’s and buffalo beans as well. Have prepped the ABT’s, no pics until tomorrow.
     
    t4daddy, Aug 30, 2019
    #40736
    AugustaTaco, Kilo Charlie, relkins0413 and 7 others like this.
  17. Aug 30, 2019 at 8:39 PM
    #40737
    t4daddy

    #40737
    t4daddy Well-Known Member

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    Three little piggies...
    7C6A3FB7-30FF-4B4E-8A00-0A2727F45462.jpg
     
    t4daddy, Aug 30, 2019
    #40737
    FastEddy59, truchador, AugustaTaco and 7 others like this.
  18. Aug 30, 2019 at 9:13 PM
    #40738
    Kremtok

    #40738
    Kremtok Well-Known Member

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    You sure that’s going to be enough food bro?
     
    Kremtok, Aug 30, 2019
    #40738
    FastEddy59 and wilcam47 like this.
  19. Aug 30, 2019 at 9:19 PM
    #40739
    SwampYota

    #40739
    SwampYota Strange things are afoot at the Circle K

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    Newb question, why do you slice them up prior to smoking?
     
    SwampYota, Aug 30, 2019
    #40739
    FastEddy59 and wilcam47 like this.
  20. Aug 30, 2019 at 9:20 PM
    #40740
    Kremtok

    #40740
    Kremtok Well-Known Member

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    Exposes more surface area to hold more rub and you end up with more bark.
     
    Kremtok, Aug 30, 2019
    #40740
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Page 2037 of 2831

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