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PICS of any or all Cast iron or Dutch Ovens Go here. Post them UP

Discussion in 'Food Talk' started by taco084gb, Jun 10, 2010.

  1. Jun 25, 2020 at 5:19 PM
    #721
    Kilo Charlie

    Kilo Charlie I have lost my way

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    A couple years ago helping my widowed neighbor clean out her garage and amongst many things she passed on to me was a couple smaller cast iron pans... They were rusty and I didn't think much of them but I felt I'd get around to them some day... So some day was today haha.


    Use a small wire brush on a drill to clean up the majority of the rust.

    After a wash with soap and water it still appears to need something more.

    A small potato and salt actually makes a great scrubber! Haha! I used Kosher salt then table salt to get in the tiny places!

    Looks ready to be re-seasoned.

    Rather than fire up the oven inside the house on a 90F + day.. I fired up the gasser and turned both knobs to low and let the grill get to like 375-380.

    The pan was rubbed down with bacon fat that I reheated slightly to make a liquid and poured over the pan and rubbed in.

    An hour in the grill, and just turned the burners off to let it cool down.

    Edited to add finished picture! Looks ready to use to me!


     
  2. Jun 26, 2020 at 5:21 AM
    #722
    Noelie84

    Noelie84 What Could Possibly Go Wrong?

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    Looks good. Now cook some greasy food on the stovetop with it, to finish curing that seasoning!
     
  3. Jun 26, 2020 at 1:23 PM
    #723
    Kilo Charlie

    Kilo Charlie I have lost my way

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    Ok.. trying to keep this in the right thread this time...haha

    I need some advice. I moved on to pan #2 and I've gotten it as clean as I can... But is it good enough?

    If not.. I need more ideas. If it's acceptable, then it's going on the grill to get seasoned.

    What I started with

    IMG_20200626_130628542.jpg

    IMG_20200626_130635875.jpg

    Where I'm at now...
    IMG_20200626_150439237.jpg

    IMG_20200626_150430808.jpg

    Thank you in advance!!
     
    Last edited: Dec 5, 2021
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  4. Jun 26, 2020 at 1:27 PM
    #724
    Mully

    Mully Well-Known Member

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    Got lots of Cast Iron cookware.
    Here is a griddle with Birria Tacos.

    Resized_20200517_111911.jpg
     
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  5. Jun 26, 2020 at 1:30 PM
    #725
    Mully

    Mully Well-Known Member

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    Mexican lasagna in the skillet.

    20191002_165315.jpg
     
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  6. Jun 26, 2020 at 1:31 PM
    #726
    Mully

    Mully Well-Known Member

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    Home made buttered crispy crust pizzas.

    20190915_154425.jpg
     
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  7. Jun 26, 2020 at 1:33 PM
    #727
    DrFunker

    DrFunker Well-Known Member

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    We are making pizza for dinner tonight. Was going to do it on the stone, but these look killer! :eek:
    Got any details on these? :D

    :hattip:
     
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  8. Jun 26, 2020 at 1:34 PM
    #728
    Kilo Charlie

    Kilo Charlie I have lost my way

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  9. Jun 26, 2020 at 1:40 PM
    #729
    Mully

    Mully Well-Known Member

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    I make my dough the night before, little bit of oil, and hot crushed chilies in the bottom of the pan. Brush some good butter, real butter on the outside crust, top with whatever, place in a smoking hot oven, keep an eye on it, remove, pizza will slide right out of the skillet onto a cutting board, grab a couple of slices, a cold drink and meet pizza heaven. Good luck.

    20190915_152322.jpg
    20190915_145051.jpg
     
  10. Jun 26, 2020 at 1:43 PM
    #730
    Kilo Charlie

    Kilo Charlie I have lost my way

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    Sorry dude.. didn't realize you were getting on the plane!
     
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  11. Jun 26, 2020 at 1:43 PM
    #731
    Bigdaddy4760

    Bigdaddy4760 Well traveled Older Than Dirt

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    Looks good to me throw the bacon to it
     
  12. Jun 26, 2020 at 1:44 PM
    #732
    Bigdaddy4760

    Bigdaddy4760 Well traveled Older Than Dirt

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    Dang those look great
     
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  13. Jun 26, 2020 at 1:45 PM
    #733
    DrFunker

    DrFunker Well-Known Member

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    :yes:
    This is it for tonight's dinner. Thanks Brother! :cheers:
     
  14. Jun 26, 2020 at 1:45 PM
    #734
    themuffinman619

    themuffinman619 Play stupid games, win stupid prizes

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    Do you preaheat the skillet at all?
     
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  15. Jun 26, 2020 at 1:46 PM
    #735
    Mully

    Mully Well-Known Member

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    No, I might add that I use a small coating of cornmeal in the pan, it helps it from sticking.
     
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  16. Jun 26, 2020 at 1:47 PM
    #736
    Mully

    Mully Well-Known Member

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    Here is a beer mug to go with it.

    bacon-beer-mug.jpg
     
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  17. Jun 26, 2020 at 2:15 PM
    #737
    DrFunker

    DrFunker Well-Known Member

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    @Mully
    about how long to bake? :rasta:
     
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  18. Jun 26, 2020 at 2:34 PM
    #738
    Mully

    Mully Well-Known Member

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    I set my oven to 450 degrees for about 5 minutes, lower the heat to 350 and cook for about 15 to 20 minutes. Keep an eye on the crust. I have a very good oven, you will know more about how your oven cooks. Good luck.
     
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  19. Jun 26, 2020 at 3:37 PM
    #739
    DrFunker

    DrFunker Well-Known Member

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    Came out great!! :thumbsup:
    Thanks @Mully :hattip:
     
  20. Jun 26, 2020 at 3:44 PM
    #740
    wilcam47

    wilcam47 Keep on keeping on!

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    looks good to me, season it up!

    seconded
     
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