BigDaddy’s Buzzed Shop Builds, Beer, Smoking BBQ, Grilling, Cake an BS

Not bad for being in the middle of the country.


These were 12.99/lb

NY Strips 10.99/lb

 

In the oven. Light breading crust and a little cheese sprinkled.

 

anddd now ima have to make some this weekend. looks good!!

 

Oh heck ya!!

 

I'm excited. I think I finally nailed doing a rue, thanks to all the biscuit and gravy I make lol

Everyone here keeps asking if it's done yet lol

 

That would be my serving...lol

 

True.

1 pound of cheese, 3 sticks of butter and 1 pound of noodles. Still single serving lol.

Their mad because I told them there's a cooling period, too.

 

And it's out cooling

 

Nice! It took dozens and dozens of attempts to make mine perfect. I don't add a ton of stuff or fluff, but if you get that rue down and cook the cheese down enough before baking, the creaminess is da bomb

 

If I wasn’t going to make a few, I’d take it. Give it to Maner.

Thanks.

 

I got it thick and like a foamy texture with the firmness of the melted center of a grilled cheese sandwich.

1/3 cup flour lightly toasted in about 1 stick of salted sweet cream butter

Added 2 cups of milk and 2-ish cups of shredded cheese and cooked on low until fully integrated.

I added to the noodles after mixing 1 pound of noodles with 1 stick salted sweet cream butter and 3 eggs.

The topping was 1 sick of butter melted and Italian bread crumbs mixed into thick and spread over the noodles and cheese sauce, lightly spread and dusted with shredded cheese.

 

Aight, time for second lunch

 

2nd?? I didnt have first! Lol

 

it was a small lunch

 

You ever make burger gholash just cheesy Mac with burger. I got a bunch of deer bacon burger I want you to take some and build this with it. Hell when ya come up I build y’all some.

 

Try swapping out some of the milk with heavy cream. Ya can thank me later.