6th Annual AOAA Invasion - October 14-16, 2022

I'll bring something. What should I bring?

I see that Buffalo chicken dip on the list... what are you bringing for everyone else?

Probably need some form of potatoes. I can make some sort of potato thing.

 

I can do something... maybe meatballs n sausages or something sweet like brownies?

Brownies might not make it to Saturday night

 

Sounds good.

 

Mine.

Check back for updates

 

Yeah that reminds me to put in a meat order this week.

So anyway I've got the site right beside the group site if anyone wants a propane stove to heat stuff up on.

Someone bring a knife and cutting board, someone else took my cheap-o kitchenaid knife home last year and I don't travel with my good knives.

 

Gotchu

 

Can someone make a full list and pin it on the front of what everyone is bringing. I’ll bring something. Just need to know what

 

1st post has it.

 

Moved to separate post (#4) so it doesn't get missed.

 

I may just take you up on that. I'm traveling light in terms of camping gear - no stove or fuel tanks. But I'll have my cooler with cheese and snacks. So I may bum some grill space off someone.

 

I haven’t been to Trailhead but I’m in 140. I’ll have my camper, gas stove, flat top and camp cooker. I don’t think it’s too far away if anyone needs to use anything.
If AllTacosFloat is doing the sausage/meatball, I’ll do brownies/cookies and whatnot

 

I'm out for this one

 

Maybe that's where the mystery knife came from. I'll have it in my kitchen box if it's your knife.

 

Probably, I left it at the table when I wandered back to my camper. Had an emergency overnight and had to beat feet before I could grab it.

 

Bad news, I'm out...agreed to take on a side job on the 15th a couple months ago and completely forgot until i was reminded this week. Committed to that first so I can't bail on it

 

It's a nice knife I'll have to grab another one for my kit.

 

If you don't have a honing steel then definitely recommend one.

If you never use one, nor sharpen your blades, a mediocre knife can be a nice knife. I (in my use) see a point of diminishing returns around 50$ for any kitchen knife. Above that and the added cost doesn't do enough to justify it. Below that, they might not hold their edge as long/not full tang, etc.

 

I don't use a steel hone very often, but I've got a couple nice diamond hones that work really well on cheap to mediocre knives. Really nice knives need special treatment, and definitely don't get chucked in a pelican case full of camp kitchen.

 

Sounds like Ill be heading down from Maine Thursday with @ME OFF Rd Looking forward to meeting a bunch of you folks

Can I get 1x Lg t-shirt and 1x Med t-shirt?

2x Lg

 

@AllTacosFloat I know I already asked you but where the hell are you?



This is Saco to AOAA I was thinking tag up in Worcester/nearby Worcester anyway. If it works out we can all jump on a road train out there.