Favorite Whiskey?

Started my own infinity bottle

 

Had the same thought. LOL.

 

That’s scene 4, I’ve got another unopened bottle of 4, and I finished off a bottle but I can’t remember which it was. They’re all pretty good! I’d definitely buy a Prisoner’s Share if I ever see one.

 

It's not my fave and I wouldn't give $89 for it. But it is a nice smooth sipper on the patio at night.

 

Found these on the shelf yesterday. Living in Virginia, It's almost impossible without there being a drop.

 

anyone see knob creek 10 year rye out there???

 

They’re an independent bottler. Couple dudes that go around and try a bunch of stuff and bottle it themselves. All single barrels.
They don’t focus a ton on American stuff, more scotch than anything. Most their American stuff is MGP.

I really enjoy this rye. Recently brought it to a bottle share and everyone was a big fan. Me and a couple of the guys there ended up ordering and splitting a 6 pack

There’s a 27 year pre fire Heaven Hill I really want to get my hands on.

 

1st drink since new year…
Trying out the butter thing. Not too bad.

 

congrats on the hold out, but wtf is the butter thing?

 

x2

 

Been a minute since I’ve had a pour. I left the butter out though

 

X3, I might be crazy but it looks like you just put some shaved butter IN your bourbon??? Is this like a Tide Pod thing?

 

You can buy my open bottle at a reduced price if ya want. Only missing one ounce.

 

I didn’t leave the butter in there. I let it sit over night in the fridge and strained it out. Not sure what I’ll use the butter for yet. Probably a steak

https://www.instagram.com/reel/C6yzzcALx5v/?igsh=MTVxejV5aTAweTR2Yw==

 

I have to think if this had legs there would be producers out there offering versions on their label.

 

Fat washing in production would ruin the shelf life of whiskey. Using meat-based fat takes the shelf life from decades to just a few weeks without refrigeration.

 

First pour, Now I know what Uncut and Unfiltered means now.

 

The butter sounds good,
The bourbon sounds ruined….

But I’ve been wrong before.

 

That's dumb.