Whatever

IM GONA SLAP YOU WITH MY SPICY BURITO!

 

What music does it prefer?

If music is key, then no wonder my plants are incredibly confused.

I've definitely taken bites of chicken sandwiches that were too thick before and gave it a big nope.

Pork and beef (and pretty much everything else but goat) are thankfully delicious substitutions

But I'm fine with ground chicken and the good bits like wings and drumsticks.

 

I tried so hard to eat that biscuit - it was a spicy chicken biscuit with honey...
I really tried, but it was so stringy and gross

I want credit for abstaining from the crude remarks I could have made about the quoted statement

 

Pls tell me you grind the chicken yourself!!

[I do this in a food processor, from chicken boobs]

 

When and where!?

 

Did I hear you right? Bleach to clean up chicken too?

 

The chicken goes in a lug
Anything that touched the chicken, gets a hefty dose of bleach sprayed/poured on it

 

We have an actual chicken processing plant in 'town'
I bet they bleach everything including the chicken

That place makes me wanna vomit

 

Metallica except on Wednesday. It likes Tool then.

 

No, but honestly I don't ever buy it. Like ever. My sister isn't a big red meat eater so when we visit I expect to be subjected to chicken.

I will have to check next time we goto the grocery store but I think we may have fresh ground . I pretty much skip looking at chicken lol

 

Now you got the ‘classified information’ !

 

IN MY BATHTUB!!!1!

 

Just don't buy the ground chicken at the store - for a litany of gross reasons
If you need ground chicken, do it at home, from whole pieces of chicken

 

Did a Chinese Chicken baked in rock salt once. The texture was incredible & the cook itself was quite the learning process.

 

Oh FFS, I now remember that now. I was a 90's kid and watched that all the time. No wonder we're all a little messed up in the head

 

What do you do if only a few like metal and the rest want 80s pop?

I had been already thinking about getting a grinder attachment so I guess this is my push to just do it.

So many kitchen bits