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Foodies BS Thread.

Discussion in 'Food Talk' started by T4RFTMFW, Apr 15, 2011.

  1. Sep 3, 2012 at 4:50 PM
    #3661
    LUSETACO

    LUSETACO Here for the Taco Pron

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    Yes
    We call them NY strips here. I've never heard them called a KC strip.
     
  2. Sep 3, 2012 at 4:53 PM
    #3662
    krap22

    krap22 Well-Known Member

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    It's a midwest thing, more specifically people near KC. I've heard them called KC strips, but only because I was in Missouri. In Iowa, they still call it a NY strip.
     
  3. Sep 3, 2012 at 4:54 PM
    #3663
    28ØØ3

    28ØØ3 Well-Known Member

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    i live 3.5-4 hours from KC and i've never heard them referred to as "KC Strips".....even at steakhouses in KC, sounds made-up-ish
     
  4. Sep 3, 2012 at 5:00 PM
    #3664
    krap22

    krap22 Well-Known Member

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    I have some beef we got from a locker close to KC and all of the strips were labeled as KC strip instead.
     
  5. Sep 3, 2012 at 5:00 PM
    #3665
    krap22

    krap22 Well-Known Member

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  6. Sep 3, 2012 at 5:10 PM
    #3666
    alexretama

    alexretama Well-Known Member

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    Sweet mother of brisket

    securedownload-3-1_cbacbf3d6a6854cd5e00d15754ea8e2c1ee70ceb.jpg

    9 1/2 hours on the smoker!:drool:
     
  7. Sep 3, 2012 at 5:40 PM
    #3667
    toughtaco

    toughtaco Well-Known Member

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    Wow everything looks good. Those briskets look awesome!!!!! I want to make some on the smoker!!!!
     
  8. Sep 3, 2012 at 5:51 PM
    #3668
    toughtaco

    toughtaco Well-Known Member

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    Heres some of the food from the week on the lake in a cabin.

    Pork bbq burgers with coleslaw and bbq sauce

    [​IMG]

    Plated

    [​IMG]
     
  9. Sep 3, 2012 at 5:52 PM
    #3669
    toughtaco

    toughtaco Well-Known Member

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    I grilled broccoli and brushed it through sweet and spicy bacon fat


    [​IMG]
     
  10. Sep 3, 2012 at 5:53 PM
    #3670
    28ØØ3

    28ØØ3 Well-Known Member

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    [​IMG]
    tri-tip turned out great.....thanks guys
     
  11. Sep 3, 2012 at 5:57 PM
    #3671
    toughtaco

    toughtaco Well-Known Member

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    With a view like this cooking meals was enjoyable!!!!


    [​IMG]
     
  12. Sep 3, 2012 at 6:00 PM
    #3672
    28ØØ3

    28ØØ3 Well-Known Member

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    i'm gonna have to look out for this next time i'm in KC
     
  13. Sep 3, 2012 at 6:19 PM
    #3673
    tacobot

    tacobot Well-Known Member

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    ^^ YUM.



    The pork tenderloins came out great, next time I might use more garlic but it was really good and not dry. The meat was 145 degrees when I shut the cooker off. And today at work my coworker stole my lunch so it must have been good. :/
     
  14. Sep 3, 2012 at 7:13 PM
    #3674
    DeeKay21

    DeeKay21 Lieutenant Dan.

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    Lots of great looking food in just a few posts!! Nice work guys!! ^^^
     
  15. Sep 5, 2012 at 9:15 AM
    #3675
    aficianado

    aficianado Well-Known Member

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    back to bone stock.
    jeez, i had a vitamin..and two figs. cup of coffee.

    i'm starving.
     
  16. Sep 5, 2012 at 9:39 AM
    #3676
    Pope953

    Pope953 That's a fact Jack!

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    Scrambled eggs, with ham and cheese, and salsa on a whole wheat tortilla shell. :hungry:

    [​IMG]
     
  17. Sep 5, 2012 at 12:39 PM
    #3677
    toughtaco

    toughtaco Well-Known Member

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    Thinking about salsa, you guys should check out Mrs Renfros Mango Habanero salsa which is medium hot. It is the best tasting salsa I have had lately. We used it on everything lately so good. I always like Mrs Renfros salsa but this flavor is the best.
     
  18. Sep 5, 2012 at 12:46 PM
    #3678
    DeeKay21

    DeeKay21 Lieutenant Dan.

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    Those breakfast dishes look good! ^^^
     
  19. Sep 5, 2012 at 3:21 PM
    #3679
    28ØØ3

    28ØØ3 Well-Known Member

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    FTW! I didn't think anyone else knew about the Renfros. The Raspberry Chipotle is awesome as well.
     
  20. Sep 5, 2012 at 5:54 PM
    #3680
    toughtaco

    toughtaco Well-Known Member

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    I have had raspberry chipotle I think.
     

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