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Morakniv Craftline Basic 511 High Carbon Steel Fixed Blade Utility Knife and Combi-Sheath, 3.6-Inch Blade

4.7 4.7 out of 5 stars 1,485 ratings
$11.70
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Purchase options and add-ons

Brand Morakniv
Model Name FT01830
Special Feature Manual
Age Range (Description) Adult
Included Components Knife
Handle Material Rubber
Color Black
Blade Material Carbon Steel
Style Modern
Blade Length 3.5 Inches

About this item

  • CRAFTSMAN'S KNIFE: Designed for craftsmen, this versatile knife with sheath is an excellent choice when you need a solid tool close at hand
  • PREMIUM BLADE: 0.8 inch thick knife blade is made of carbon steel, which provides superior strength and stability with every cut; Carbon steel rusts, so wipe and oil the blade after use
  • ERGONOMIC HANDLE: Ideal for working safely and efficiently in differing weather conditions year round, this outdoor knife features a large impact-resistant handle complete with a friction grip and a sturdy finger guard
  • HARD PLASTIC COMBI-SHEATH: Features a practical belt clip and Morakniv Smart Button System which allows you to attach several knives to each other
  • SPECIFICATIONS: Blade thickness: 0.08 in (0.2 cm), blade length: 3.6 in (91 cm), total length: 8.1 in (206 mm); net weight: 3.9 oz (110 g)

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Frequently bought together

Morakniv Craftline Basic 511 High Carbon Steel Fixed Blade Utility Knife and Combi-Sheath, 3.6-Inch Blade
$11.70
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Morakniv Companion Fixed Blade Outdoor Knife with Sandvik Stainless Steel Blade, 4.1-Inch, Military Green
$20.73
Get it as soon as Monday, May 20
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Sold by Z's Essentials and ships from Amazon Fulfillment.
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Morakniv Companion Carbon Steel Fixed-Blade Knife with Sheath, 4.1 Inch, Military Green
$16.50
Get it as soon as Monday, May 20
In Stock
Sold by Happy Campers G10 and ships from Amazon Fulfillment.
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From the manufacturer

Morakniv Craftline Basic 511 High Carbon Steel Fixed Blade Utility Knife and Combi-Sheath

Basic 511 is the most used of our classic knives. Appreciated and loved by professionals and hobby craftsmen for generations, it’s a proper Mora knife. This knife is designed and intended for Scandinavian construction workers. Here, our priority is a sharp and durable edge with a good grip, which means that the look of the spine isn’t a high priority feature. You are more than welcome to use any of our knives for your intended needs, but keep in mind that the spine will be 'raw' (not grinded) on most craftsmen and construction knives. Therefore, it’s not compatible with a fire starter.

About Basic 511

The solid finger guard optimizes safety and the new, larger-shaped handle makes the knife sit even better in your hand. The blade is made of high quality carbon steel, manufactured in Mora according to our secret recipe. The carbon steel also makes the knife easier to re-sharpen so you can use it over and over again.

However, keep in mind that carbon steel can be affected by moisture and corrosive environments so make it a habit to wipe your knife and oil the blade after using it.

Product Description

The Morakniv Craftline Basic 511 Utility Knife features a 3.6-inch fixed blade made of high carbon steel for high hardness, easy sharpening, and exceptional toughness. High carbon steels are preferred in applications that demand durability and frequent regrinding. The material is harder than stainless steel, allowing it to hold a sharper and more durable acute edge. An impact-resistant, large TPE rubber handle fits comfortably in the hand. And a finger guard provides additional safety. Included with the knife is a hard plastic Combi-Sheath, which provides a quick-connect feature for attaching a second knife and sheath. Morakniv has been manufacturing the highest-quality knives in Mora, Sweden since 1891. Mora Craftline Series includes sharp, durable, high-quality utility knives suitable for construction, trade and industrial professionals. The Morakniv Craftline Basic 511 Utility Knife blade is 0.08 inches (0.2 cm) thick, and 3.6 inches (9.1 cm) long, with a total length of 8.25 inches (20.9 cm); weighs 3.9 ounces (110 g). Limited lifetime manufacturer’s warranty.

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Morakniv Craftline Basic 511 High Carbon Steel Fixed Blade Utility Knife and Combi-Sheath, 3.6-Inch Blade

Morakniv Craftline Basic 511 High Carbon Steel Fixed Blade Utility Knife and Combi-Sheath, 3.6-Inch Blade

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This product contains chemicals known to the State of California to cause cancer and birth defects or other reproductive harm.

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Customer reviews

4.7 out of 5 stars
4.7 out of 5
1,485 global ratings

Customers say

Customers like the performance, ease of use, value, and ease of sharpening of the knife. They mention that it does a great job, the grip is comfortable, and the ergonomics for extended use is phenomenal. They appreciate the quality, saying that it is well built and the steel of the blade is tough. Customers also like the edge, and weight. However, some customers have issues with condition.

AI-generated from the text of customer reviews

119 customers mention103 positive16 negative

Customers like the quality of the knife. They mention it has a very sharp, well-made blade, and is decently made. The knife is solid, and has reputability.

"...This works well for cleaning small game.Great all around knife to use for a lot of things excluding fine use applications." Read more

"Knife is very sharp. Seems to be sturdy. But it is in the handle at a bit of a angle" Read more

"Liking these as much as my well used companions! The metal is the best! A vinegar patina and my beez/vegi lube makes this a great every day carry...." Read more

"...This knife has a great reputation, great price, and it's made in Sweden. China vs. Sweden? Hmm - what do you think is better?..." Read more

72 customers mention72 positive0 negative

Customers find the knife sharp as a razor right out of the package. They say the blade was sharp upon arrival and didn't need any sharpening. Customers also say the knife is rugged and sharpens easily. They mention the scandi grind makes it easy to sharpen freehand.

"...It feels great in my hand. No hot spots whatsoever and the son of a gun is crazy sharp...." Read more

"Knife is very sharp. Seems to be sturdy. But it is in the handle at a bit of a angle" Read more

"...The scandi grind makes it so easy to sharpen freehand that even an absolute sharpening novice can bring it to a razor edge every time...." Read more

"I love this knife. It is easy to sharpen. Small enough to carry on your waist band/belt without noticing much...." Read more

64 customers mention64 positive0 negative

Customers appreciate the value of the knife. They say it's a good value for the money, very sharp, and well worth it.

"...This is a great knife at a great price. Couldn't resist buying it. Absolutely love my other Mora." Read more

"...This knife has a great reputation, great price, and it's made in Sweden. China vs. Sweden? Hmm - what do you think is better?..." Read more

"...excellent and worth ten times as much as they cost, but are so reasonably priced that if you lose one or don't maintain it properly, replacing it wo..." Read more

"...Holds an awesome edge and pretty durable. Very impressive for the cost!" Read more

21 customers mention18 positive3 negative

Customers like the ease of use of the knife. They mention that the grip is comfortable, the handle has a rubber feel, and the ergonomics for extended use is phenomenal. They also say that the blade is wonderfully sharp and the handle fits great in their hand.

"...Let's talk about the Basic 511. It feels great in my hand. No hot spots whatsoever and the son of a gun is crazy sharp...." Read more

"...The handle is very comfortable, the factory edge is sharp enough to shave with, and carbon steel is a breeze to sharpen yourself...." Read more

"...Ignore the aesthetic, it is so comfortable in your hand, and I swear to you you will never find a sharper knife out of the box. Let alone for $10...." Read more

"...It has a very sharp well made blade, cuts easily and the handle fits great in my hand and has some anti-slip material in it...." Read more

17 customers mention17 positive0 negative

Customers like the edge of the knife. They say it holds an edge well, is durable, and holds the knife in well. The sheath holds tight and clips on easily. It provides a good gripping surface and it attaches to a belt securely.

"...Holds an awesome edge and pretty durable. Very impressive for the cost!" Read more

"...The sheath holds up well and holds the knife in well." Read more

"...The sheath holds tight and clips on easily." Read more

"...The knife snaps in tight and doesn't rattle. It also can be combined with other Morakniv sheaths for easy carry of multiple knives...." Read more

16 customers mention16 positive0 negative

Customers find the weight of the knife to be compact, light, and dependable. They also say it fits in their hand perfectly, is perfect for small jobs, and large enough for an adult to use comfortably. Some mention that the handle feels good in the hand. Overall, most are satisfied with the quality and performance of this compact packaged knife.

"I love this knife. It is easy to sharpen. Small enough to carry on your waist band/belt without noticing much...." Read more

"...Hadle is so comfy and fits my size large glove hand. I looked for a negative and the only bad thing i can say is the unfinished spine...." Read more

"...The blade was sharp upon arrival and didn't need any sharpening. Nice size blade and the handle feels good in the hand...." Read more

"...popping out of the sheath if it got bumped hard-however the knife is pretty light so it probably won't be an issue...." Read more

9 customers mention9 positive0 negative

Customers are satisfied with the performance of the knife. For example, they mention it does a great job, the sheath is durable, and functional. Some appreciate the short blade, which is nice and useful.

"...I don't have a way of testing blade steel, but the "carbon steel" performs very well. It looks short, but it's enough blade for most tasks...." Read more

"...Hands-down the best knife you can purchase for the price. It gets the job done and the quality of steel is superb...." Read more

"Sharp and works very well with a Feral rod" Read more

"...Good all around knife, sharp, cleans easy, holds an edge and gets the job done. I have several different models made by Morakniv and love them all...." Read more

13 customers mention0 positive13 negative

Customers are dissatisfied with the condition of the knife. They mention that it rusts heavily, tarnishes in a short time, and discolors after washing. Some say that the blade has stained.

"...the sheath is wonderful, but the steel is very cheap and gets covered with rust and stains faster than you can say "cut this!"...." Read more

"Is is a great every day use knife, the high carbon rusts easily but it keeps a nice edge. If you use it daily make sure it stays dry...." Read more

"...it look like a standard stainless knife, it is not stainless, it will rust if you dont dry and oil it after extended use for bushcraft or hunting." Read more

"...Alas, the high carbon blade began to rust almost immediately, even before use or exposure to any water, just from being exposed to the humidity of..." Read more

I Have Never Been Happier To Be Proven Wrong
5 Stars
I Have Never Been Happier To Be Proven Wrong
Let me give you the lowdown and funky on this knife.I had some preconceived notions about this knife as well as Mora Knives in general.Upon first glance, they looked like cheap kitchen knives that you'd buy on TV and maybe stick into a tacklebox.I grabbed this one and the Companion and I have to tell you all, yes they are inexpensive but you're talking to a guy who grew up around blades of nearly all types and it sucks for me to admit this but, I Was Wrong.I was completely wrong about these knives. Let's talk about the Basic 511. It feels great in my hand. No hot spots whatsoever and the son of a gun is crazy sharp. It's not full tang which is what I prefer in my knives and the spine isn't 90 degrees for striking ferro rods but what it lacks in those areas, it makes up for everywhere else.I hacked this knife. Yep. What I did is as follows:1. I added a patina to the blade. This is easy as pie. First, grab a glass and put the knife, gently, tip down into the glass and fill the glass to the hilt with vinegar. Take the knife out and dry it off. Put the vinegar in a small saucepot to boil a bit on the stove. In the meantime, grab a file and file that spine just a bit. Once it's a nice, sharp 90-degree spine and the vinegar is boiling, carefully pour the vinegar into the glass and then insert the blade carefully, tip down. Leave it for about ten minutes, pull it out, carefully wipe with a paper towel, rinse, repeat until the blade is nice and dark.Why did I do that? To strike ferro rods and, since it's a carbon steel blade, it's kinda prone to rust. A patina gives it some protection. Once you're done putting your patina on it, give it a thin coat of olive oil for storing. Now you should be great2. I added some jute twine and a ferro rod to the sheath by wrapping it to the sheath with Parcord. This gives me, not only cordage but fire tinder and the means of striking it to start a nice campfire3. I added a slice of bicycle innertube to the sheath as a retention strap.With those three modifications, I was able to turn this thing into a light-duty bushcrafting knife. It's absolutely wonderful for my needs. If you need any confirmation, just have a look at the photos. I didn't spend much and I got every penny and then some out of it.
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Top reviews from the United States

Sam
5.0 out of 5 stars Sharp, simple, cost effective
Reviewed in the United States on January 1, 2024
Color: BlackVerified Purchase
I’ve had this knife for 2 years now and just bought a couple more as gifts. I have yet to sharpen the blade and it still will shave hair off my arm.

This wont be the prettiest or most polished blade to by but for 10-15 dollars it’s amazing. This would be the best knife for filleting fish(though I have done it) but this makes a great camping knife. This works well for cleaning small game.

Great all around knife to use for a lot of things excluding fine use applications.
2 people found this helpful
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Evan
5.0 out of 5 stars Good knife; the bigger version is 100x better
Reviewed in the United States on April 8, 2024
Color: BlackVerified Purchase
If it's your first Mora, get the bigger version; it has way nicer/gripier handle.

This is a great knife at a great price. Couldn't resist buying it. Absolutely love my other Mora.
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Raven Wulfgar
5.0 out of 5 stars I Have Never Been Happier To Be Proven Wrong
Reviewed in the United States on May 11, 2017
Color: BlackVerified Purchase
Let me give you the lowdown and funky on this knife.

I had some preconceived notions about this knife as well as Mora Knives in general.

Upon first glance, they looked like cheap kitchen knives that you'd buy on TV and maybe stick into a tacklebox.

I grabbed this one and the Companion and I have to tell you all, yes they are inexpensive but you're talking to a guy who grew up around blades of nearly all types and it sucks for me to admit this but, I Was Wrong.

I was completely wrong about these knives. Let's talk about the Basic 511. It feels great in my hand. No hot spots whatsoever and the son of a gun is crazy sharp. It's not full tang which is what I prefer in my knives and the spine isn't 90 degrees for striking ferro rods but what it lacks in those areas, it makes up for everywhere else.

I hacked this knife. Yep. What I did is as follows:

1. I added a patina to the blade. This is easy as pie. First, grab a glass and put the knife, gently, tip down into the glass and fill the glass to the hilt with vinegar. Take the knife out and dry it off. Put the vinegar in a small saucepot to boil a bit on the stove. In the meantime, grab a file and file that spine just a bit. Once it's a nice, sharp 90-degree spine and the vinegar is boiling, carefully pour the vinegar into the glass and then insert the blade carefully, tip down. Leave it for about ten minutes, pull it out, carefully wipe with a paper towel, rinse, repeat until the blade is nice and dark.
Why did I do that? To strike ferro rods and, since it's a carbon steel blade, it's kinda prone to rust. A patina gives it some protection. Once you're done putting your patina on it, give it a thin coat of olive oil for storing. Now you should be great

2. I added some jute twine and a ferro rod to the sheath by wrapping it to the sheath with Parcord. This gives me, not only cordage but fire tinder and the means of striking it to start a nice campfire

3. I added a slice of bicycle innertube to the sheath as a retention strap.

With those three modifications, I was able to turn this thing into a light-duty bushcrafting knife. It's absolutely wonderful for my needs. If you need any confirmation, just have a look at the photos. I didn't spend much and I got every penny and then some out of it.
Customer image
Raven Wulfgar
5.0 out of 5 stars I Have Never Been Happier To Be Proven Wrong
Reviewed in the United States on May 11, 2017
Let me give you the lowdown and funky on this knife.

I had some preconceived notions about this knife as well as Mora Knives in general.

Upon first glance, they looked like cheap kitchen knives that you'd buy on TV and maybe stick into a tacklebox.

I grabbed this one and the Companion and I have to tell you all, yes they are inexpensive but you're talking to a guy who grew up around blades of nearly all types and it sucks for me to admit this but, I Was Wrong.

I was completely wrong about these knives. Let's talk about the Basic 511. It feels great in my hand. No hot spots whatsoever and the son of a gun is crazy sharp. It's not full tang which is what I prefer in my knives and the spine isn't 90 degrees for striking ferro rods but what it lacks in those areas, it makes up for everywhere else.

I hacked this knife. Yep. What I did is as follows:

1. I added a patina to the blade. This is easy as pie. First, grab a glass and put the knife, gently, tip down into the glass and fill the glass to the hilt with vinegar. Take the knife out and dry it off. Put the vinegar in a small saucepot to boil a bit on the stove. In the meantime, grab a file and file that spine just a bit. Once it's a nice, sharp 90-degree spine and the vinegar is boiling, carefully pour the vinegar into the glass and then insert the blade carefully, tip down. Leave it for about ten minutes, pull it out, carefully wipe with a paper towel, rinse, repeat until the blade is nice and dark.
Why did I do that? To strike ferro rods and, since it's a carbon steel blade, it's kinda prone to rust. A patina gives it some protection. Once you're done putting your patina on it, give it a thin coat of olive oil for storing. Now you should be great

2. I added some jute twine and a ferro rod to the sheath by wrapping it to the sheath with Parcord. This gives me, not only cordage but fire tinder and the means of striking it to start a nice campfire

3. I added a slice of bicycle innertube to the sheath as a retention strap.

With those three modifications, I was able to turn this thing into a light-duty bushcrafting knife. It's absolutely wonderful for my needs. If you need any confirmation, just have a look at the photos. I didn't spend much and I got every penny and then some out of it.
Images in this review
Customer image Customer image
Customer imageCustomer image
242 people found this helpful
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Carlo Ruiz
4.0 out of 5 stars Sharp. Tho a little Off center
Reviewed in the United States on January 8, 2024
Color: BlackVerified Purchase
Knife is very sharp. Seems to be sturdy. But it is in the handle at a bit of a angle
One person found this helpful
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Loren ray
5.0 out of 5 stars These are perfect grip n cut knives!
Reviewed in the United States on April 27, 2024
Color: BlackVerified Purchase
Liking these as much as my well used companions! The metal is the best! A vinegar patina and my beez/vegi lube makes this a great every day carry. I can pocket clip this for a bit lower carry on yard chore adventures.
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A. Perez
5.0 out of 5 stars How do they do it?
Reviewed in the United States on February 25, 2024
Color: BlackVerified Purchase
I considered a Chinese knife for $2 less, but then thought "why take the risk?" This knife has a great reputation, great price, and it's made in Sweden. China vs. Sweden? Hmm - what do you think is better? The blade is a bit small, but I just wanted something light to take camping. Some people complain about the clip/holder. I had no issues with it (I did cut off that extra tab for piggy backing other accessories)
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Ro Black
5.0 out of 5 stars It's a Mora. You get more than what you paid for.
Reviewed in the United States on September 30, 2018
Color: BlackVerified Purchase
I don't know what else to say other than, it's a Morakniv. Absolutely the best value small craft knife you can buy. The scandi grind makes it so easy to sharpen freehand that even an absolute sharpening novice can bring it to a razor edge every time. Be aware, this is a small knife meant for carving, whittling, notching, etc. It's not meant for heavy duty tasks like chopping or battoning. It's not a full tang knife, if you try those tasks with it you will end up with a broken knife. It's not a matter of 'if', it's a matter of 'when'. Use it for what it's made for and it'll last you a good long while. The handle is very comfortable, the factory edge is sharp enough to shave with, and carbon steel is a breeze to sharpen yourself. The only catch is that you'll need to maintain it pretty regularly. I suggest adding a patina with apple cider vinegar and oiling it every time you sharpen it, and after wiping it down when it comes in contact with water for prolonged periods. Mine is paired with my Mora Companion MG, with the 511 being a food prep knife and the Companion MG being a light duty bushcraft knife. Both are excellent and worth ten times as much as they cost, but are so reasonably priced that if you lose one or don't maintain it properly, replacing it won't kill you. They're excellent knives to learn proper care and maintenance with before buying more expensive knives, while still giving you the performance close to the more costly options.
Customer image
Ro Black
5.0 out of 5 stars It's a Mora. You get more than what you paid for.
Reviewed in the United States on September 30, 2018
I don't know what else to say other than, it's a Morakniv. Absolutely the best value small craft knife you can buy. The scandi grind makes it so easy to sharpen freehand that even an absolute sharpening novice can bring it to a razor edge every time. Be aware, this is a small knife meant for carving, whittling, notching, etc. It's not meant for heavy duty tasks like chopping or battoning. It's not a full tang knife, if you try those tasks with it you will end up with a broken knife. It's not a matter of 'if', it's a matter of 'when'. Use it for what it's made for and it'll last you a good long while. The handle is very comfortable, the factory edge is sharp enough to shave with, and carbon steel is a breeze to sharpen yourself. The only catch is that you'll need to maintain it pretty regularly. I suggest adding a patina with apple cider vinegar and oiling it every time you sharpen it, and after wiping it down when it comes in contact with water for prolonged periods. Mine is paired with my Mora Companion MG, with the 511 being a food prep knife and the Companion MG being a light duty bushcraft knife. Both are excellent and worth ten times as much as they cost, but are so reasonably priced that if you lose one or don't maintain it properly, replacing it won't kill you. They're excellent knives to learn proper care and maintenance with before buying more expensive knives, while still giving you the performance close to the more costly options.
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2 people found this helpful
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Josh Whitney
5.0 out of 5 stars Excellent knife at a great price!
Reviewed in the United States on February 3, 2022
Color: BlackVerified Purchase
I love this knife. It is easy to sharpen. Small enough to carry on your waist band/belt without noticing much. I even took a metal file and filed down the spine so I could throw sparks with my Ferro rods. Took about 10 minutes of filing to drastically improve the functionality of this knife. It's not full tang, but I have personally done some light batoning to process firewood with it without issue.

Buy this knife. You won't regret it. Heck - if for some reason you do, well you're only down about $10 bucks, so who cares?

I'm going to buy a few more to have around the house. I can't imagine finding a better carbon steel knife at this price point.
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Top reviews from other countries

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Mozart Talmon Diniz
5.0 out of 5 stars Excelente em todos os aspectos!
Reviewed in Brazil on December 11, 2022
Color: BlackVerified Purchase
Excelente lâmina, custo benefício sem igual!
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Carlos Ayala
5.0 out of 5 stars Excelente cuchillo
Reviewed in Mexico on August 21, 2019
Color: BlackVerified Purchase
Excelente cuchillo, pequeño y muy resistente, una pieza que debe estar en toda colección o simplemente si te gustan las actividades al aire libre, MUY AFILADO y fácil de afilar, retiene bien el filo.... Es acero al carbono, por lo que es muy fácil que se oxide, y se va manchando con el tiempo pero es normal... Una limpieza apropiada después de usarlo y ya bien seco poner un poco de vaselina y plástico de cocina en la hoja lo conservará por años.
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Cliente Kindle
4.0 out of 5 stars Boa, mas nem tanto!
Reviewed in Brazil on February 24, 2024
Color: BlackVerified Purchase
Já tinha a faca de aço inox do mesmo modelo, que acho muito boa, comprei essa porque normalmente o fio do aço carbono é melhor, mas não verifiquei isso, enfim tem o mesmo fio com a desvantagem de oxidar e aí não fica nada bonita. O clipe para cinto é bem prático. Melhor comprar a versão inox.
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Cliente Kindle
4.0 out of 5 stars Boa, mas nem tanto!
Reviewed in Brazil on February 24, 2024
Já tinha a faca de aço inox do mesmo modelo, que acho muito boa, comprei essa porque normalmente o fio do aço carbono é melhor, mas não verifiquei isso, enfim tem o mesmo fio com a desvantagem de oxidar e aí não fica nada bonita. O clipe para cinto é bem prático. Melhor comprar a versão inox.
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Axel Guerrero
5.0 out of 5 stars Excelente calidad
Reviewed in Mexico on January 29, 2024
Color: BlackVerified Purchase
Solo, cuidarlo del óxido
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Miller
5.0 out of 5 stars Excelente, super afiada
Reviewed in Brazil on November 2, 2022
Color: BlackVerified Purchase
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 Excelente custo benefício
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Miller
5.0 out of 5 stars Excelente, super afiada
Reviewed in Brazil on November 2, 2022
Excelente custo benefício
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One person found this helpful
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