50+ thread

Brussell sprouts and spinach is

 

I'm sure all of it will be good seared in firediscgrills.com with butter and bacon...
Just sayin...

 

going to bed. have orientation tomorrow. then off wed. then tech class thurs and fri and off sat and sun.ill check in when i can. night boys!!!!!!

 

I took the Knob creek rye and poured it in with Rebecca creeks whiskey. ..

 

All great recipes start with first you cook a pound of bacon. Just saying...

I do miss the South.

 

So this is a product of the UK. Are the US distributors? I'm always up for something new.

 

good nite greg have a good week

 

Not sure if it took off or not, they did a test in Minneapolis and St. Paul Metro region and it was well received. At one of the shoots I attended a couple of years ago someone had a bottle and it was smooth, very smooth and smokey. Haven't looked for it since to be honest.

 

It all comes down to your preference and what works for you.

 

Weather guesses were somewhat correct have snow base with a lot of sleet and freezing rain on top. Still going on and the dogs didn't care they needed to play. Morning is going to suck to be blunt when it comes to driving.

Set 3 toys out 2 balls and Kong stick.

Sit, Stay.


Unleash the hounds. The lighted collar on the youngest pup is one of the better investments I have made for him.


Yep the balls win every time.

 

Now I'm curious. I was supposed to be going to Germany at the end of the month but that's off. That'd been a good opportunity to check the EU market. Oh well.

 

,,,,,,,

 

I do a twist on corned beef and cabbage. Strip the cabbage leaves off the head and put them in a large pot with some bacon grease...not much. About what you'd use if you were frying in a pan...let's say a tablespoon. Put a lid on the pot and turn the cabbage over till it's wilted down. Mix in some sliced leftover roast, briskett, steak...meat. Warm all that up, turn it over a few times. It's pretty awesome if you like cabbage and just want to throw together a quick dinner.

Brussel sprouts cooked the same way is great too.

 

Turning 53 next month on Valentines Day!!! Woo Hoo ! Time for my Nap and meds ?

 

There's never a bad time for a nap...except when you're driving.

 

It might go better if you take your meds then nap just saying or hang around here more and add some more meds and then take a nap. :}

Cypher

 

Damn I learn a lot on here..

Reminds me of a wilted salad, hot bacon grease over lettuce. I love cabbage. Brussel sprouts also if they are cooked correctly and they are Atkins friendly with low carbs. Now I have a new way to cook them, thank you good sir! Cooked green beans much like that for Christmas dinner.

Oh and love corned beef too but not many people will admit it if they do for some reason they put it in the same category as Spam. Hell I like Spam too though if it is fried LOL.