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The: I'm broke and prefer to smoke but gotta eat on the cheap crock pot thread

Discussion in 'Food Talk' started by la0d0g, Apr 29, 2017.

Page 30 of 156
  1. Nov 13, 2017 at 12:25 PM
    #581
    Subway4X4

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    Subway4X4 Shameless Copy Cat

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    Dude!

    Need acid to cut through the fat.


    You can't cut the fat with fat!!!


    hold on, maybe we can... and should.
     
    Subway4X4, Nov 13, 2017
    #581
    bski22, Cuffs and yota243[QUOTED] like this.
  2. Nov 13, 2017 at 12:25 PM
    #582
    la0d0g

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    la0d0g [OP] Its 4 o’clock somewhere

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    running for the hills
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    :laughing:
     
    la0d0g, Nov 13, 2017
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  3. Nov 13, 2017 at 12:27 PM
    #583
    yota243

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    yota243 Well-Known Member

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    do even fight fire with fire, brah?
     
    yota243, Nov 13, 2017
    #583
    bski22 and Subway4X4[QUOTED] like this.
  4. Nov 13, 2017 at 12:29 PM
    #584
    Large

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    Large Red

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    I've been looking for a new chicken taco recipe for the pot, what did you use for a rub? home made?
     
    Large, Nov 13, 2017
    #584
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  5. Nov 13, 2017 at 12:37 PM
    #585
    Subway4X4

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    Subway4X4 Shameless Copy Cat

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    Yeah. Home made.

    Same as for my pork carnitas rub:
    Grind together the dry rub: Sea salt, whole black peppercorns, coriander, cumin, cayenne pepper, oregano, granulated garlic and chopped dry onions.
    [​IMG]

    Except I added 4 packets of this stuff. Gives a richer red color.
    IMG_1376.jpg


    And sorry, I don't measure stuff. Next go 'round might be a little spicier.

    I left it relatively mild because @Skell 's bringing his home made salsa to the potluck. And that stuff will burn both of your holes :bananadead:
     
    Subway4X4, Nov 13, 2017
    #585
    wilcam47 and Large[QUOTED] like this.
  6. Nov 13, 2017 at 12:45 PM
    #586
    T4RFTMFW

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    T4RFTMFW Well-Known Member

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    Any pics of your carnitas? I plan to make some for the first time soon (shoulder is currently on sale locally), have not made it yet. Have done al pastor and cochinita pibil so far with great success, though both could be improved on now that I've made them.
     
    T4RFTMFW, Nov 13, 2017
    #586
  7. Nov 13, 2017 at 12:50 PM
    #587
    Subway4X4

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    Subway4X4 Shameless Copy Cat

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    I'll take some when we partake and report back.
     
    Subway4X4, Nov 13, 2017
    #587
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  8. Nov 13, 2017 at 12:51 PM
    #588
    T4RFTMFW

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    T4RFTMFW Well-Known Member

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    :proposetoast:
     
    T4RFTMFW, Nov 13, 2017
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  9. Nov 13, 2017 at 12:54 PM
    #589
    Large

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    Large Red

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    also curious :spy:
     
    Large, Nov 13, 2017
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    Subway4X4[QUOTED] and T4RFTMFW[QUOTED] like this.
  10. Nov 13, 2017 at 12:55 PM
    #590
    T4RFTMFW

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    T4RFTMFW Well-Known Member

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    Sup tho Red. :wave:
     
    T4RFTMFW, Nov 13, 2017
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  11. Nov 13, 2017 at 1:12 PM
    #591
    Large

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    Hello James.
     
    Large, Nov 13, 2017
    #591
    T4RFTMFW[QUOTED] likes this.
  12. Nov 13, 2017 at 1:18 PM
    #592
    Cuffs

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    Cuffs Well-Known Member

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    Grand Canyon NP. Formerly of Zion & Yosemite NPs
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    Recipe for cornbread.

    (The left column is the doubled quantities. I highly recommend this as it takes that much to make a full skillet or Dutch oven full. Small skillet or baking dish, use the smaller quantities obviously)

    A13C5B09-855E-4C12-87A0-884C59353559.jpg
     
    Cuffs, Nov 13, 2017
    #592
    Cold Iron, wilcam47[QUOTED], nDub and 2 others like this.
  13. Nov 13, 2017 at 1:29 PM
    #593
    yota243

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    yota243 Well-Known Member

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    why is there flour in your cornbread? I thought you were from Alabama originally? :boink:
     
    yota243, Nov 13, 2017
    #593
  14. Nov 13, 2017 at 1:40 PM
    #594
    PackCon

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    PackCon Well-Known Member

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    You lost me at cooking pork in orange juice
    :puke:
     
    PackCon, Nov 13, 2017
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  15. Nov 13, 2017 at 1:44 PM
    #595
    Subway4X4

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    Orange AND Lime juice. :puke::puke:
     
    Subway4X4, Nov 13, 2017
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  16. Nov 13, 2017 at 1:45 PM
    #596
    T4RFTMFW

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    T4RFTMFW Well-Known Member

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    Do you even mexican food, bro?
     
    T4RFTMFW, Nov 13, 2017
    #596
    la0d0g[OP] likes this.
  17. Nov 13, 2017 at 1:46 PM
    #597
    horstuff

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    horstuff Re-member

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    Thought is was bruh these days? Us old fckrs can't keep up.
     
    horstuff, Nov 13, 2017
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  18. Nov 13, 2017 at 1:47 PM
    #598
    PackCon

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    PackCon Well-Known Member

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    I get lime, I get lemon.

    I do NOT get orange.

    Like I couldn’t even drink orange juice while eating a carnita.

    Maybe I’m just not adventurous
     
    PackCon, Nov 13, 2017
    #598
  19. Nov 13, 2017 at 1:47 PM
    #599
    PackCon

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    PackCon Well-Known Member

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    Brahhhh
     
    PackCon, Nov 13, 2017
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  20. Nov 13, 2017 at 1:48 PM
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    Sacrifice

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    Sacrifice Motorcycle Goon

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    you wouldnt taste the orange juice :laugh:
     
    Sacrifice, Nov 13, 2017
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