AZ BS Thread 4²0

See I love IPAs and am not a huge stout fan, so it didn't seem too IPA-ish to me. I took a sip of he stout and thought it was good, then saw there was an IPA version available and stuck with that.

 

Lately my flavour of choice

 

Mid to high 300’s is my guess. Last time I renewed my 2015 (before I sold it) I wanna say it was like $360-375

 

2015 dcsb sport was $290 w/custom plate, so I’d say you will be close to that as well.

Just renewed last month btw.

 

Whats it like? I am always will to try something new.

 

1, 2 or 3?

I've been out of school to long, I could barely anything beyond the basics.

 

It’s super smooth and very reasonably priced. I actually like it more arguably than the makers mark private select

 

Calc 2 now, supposedly the hardest one. Running a low A in the class with 2weeks left and my brain is just fried trying to keep the A. Which means nothing when I transfer to the university next semester and my gpa starts over so I don't know why I'm worried about it

 

Also, finished stage 2 of rock lights on the truck. (Adding some led strips to fill the gap between front and back)

Before

After


Now waiting on my dpdt switch so they function closer to how I was hoping they would from the get go.

 

I agree 2 was hardest. 1 was easiest and #3 isn't too bad as long as you know all the theorems

 

Yeah from what I've been told, 1 gets you into calc, 2 hits you hard with EVERYTHING, and then 3 just applies 2 towards 3-D and other applications. So if I get through 2 good, 3 shouldn't be too bad. Just extending it to more concepts

 

3 was my favorite, and the most useful. I only took 1 in high school and couldn't tell you a thing

 

Sounding like we need an aztw whiskey tasting. Though the results will probably end up in the realm of yesterday's conversation about drinking or safety challenges

 

Cute.. Not sure on exact weight but weighed 1600 lbs when butchered.

 

I dont remember the blur of calc, but is II where you basically take art class and figure how big the volume is and the distance around or is that III?

 

Give me

 

Well that makes sense over who I said that to........

 

Yep, looks like their freezer did when they butchered. Told us and her brother to bring coolers when we visited. Think we took about 50lbs of ground beef, then probably another 50lbs of misc steaks/ roast/ ribs and what not. All in all probably 100lbs of free meat for us and her bros family. Feel bad for just taking it, so bro and us talked about maybe next year pitching in and splitting a cow if our own. We will see if their parents are good with that since neither of us can have them on our property up here in flag, but they can in buckeye.