Favorite Whiskey?

W.T.F. are you drinking?

 

Really mellow on the nose at first but after sipping for a bit it gets stronger on the burny. Sweet smells at first though. Vanilla maybe?

Sweet again on first taste for just a brief moment. Medium viscosity. Goes to spicy oak with more burn than I would've thought for this being less than 100 proof. Burn lingers a bit. Almost like a cigar/tobacco aftertaste. That one is hard to describe. Like a dirty mouth feel but not a bad thing some chocolate at the very very end.

I'm walking into something I can tell

Overall I'd say really good! Not sure if I've got that Woodford double oaked on my mind but it flowed in a similar sweet to darker profiles kind of way. Just less intense of transitions, more homogeneous like you'd hope.

If I could combine this with double oaked, the profiles, not the actual liquid... The stronger chocolate with the vanilla,with more refined transitions. That would be



Now to really round it out... I'm off to have a salami sandwich... @bvbull200 and @Bigdaddy4760 know...

 

Venison salami FTW

 

They love my brisket and fatties. I've treated them to lunch before, but they prefer I cook and bring it up there. I'll do that when we return. In the interim, I'm trying to figure out the logistics of me cooking a fatty for everyone, then arranging a safe pickup from a location near the office that let's everyone pick theirs up from a spot adequately separate of everyone else. They're all discussing ideas in our group Teams chat. It's pretty funny.

 

So... What you're saying is that the smoker trailer needs a BBQ dispenser system ?

 

or a t-shirt cannon for fatties! in AF!

 

@Bigdaddy4760

 

The mod that is needed most!

 

That's a brilliant idea!

I was thinking about those little Domino's Pizza cars with the door on the side and ya pull up and the people take out the foil pan.. but a Fatty Gun is WAY better!!

 

Wish I was closer man I would pitch in with helping cook em up for sending out. I wish I had my big smoker and access to some good meat supplies I would cook up a bunch to be given out to those who need it.

 

Last night's night-cap.

 

I like this stuff better than the standard single barrel

 

Finnished a bottle of Nikka from the Barrel and repurposed the bottle for thr fiancé's vodka. She like it cold so we keep it in the freezer, but the giant OEM bottle takes up too much space. Space in the freezer is at a premium.

 

Found this last night and picked it up. I've never seen or heard of a single barrel select in these has anyone else?

 

Nice! I had to work pretty hard to secure this one last fall. Still haven't popped it yet...

 

Yea I bought it from my friend that owns a liquor store... he really didnt want to sell it said its buffalo trace master distillers hand picked barrel.

 

How much did you pay for yours?

 

Hell I've slept since then... but if IRC it was just a few bucks over retail. It was a bundle with 2 1792 Full Proof picks and 1 1792 BIB pick and the total was around 160 for all four bottles.