Foodies BS Thread.

Legit.

 

https://youtu.be/TuiLV1qbszc

 

Was humbled to prepare another dinner party for some friends yesterday

1. Fajita jalapeño popper
2. Brisket and aged white cheddar macaroni ‘n’ cheese
3. Marinated spicy olive salad
4. Smoked chicken wings - one SPG with a pickled jalapeño and onion relish and one honey sriracha sauce
5. Steak dinner - potato crisp, ribeye, and white asparagus
6. Smoked pecan cheesecake with blackberry basil lemon compote

 

That's fancy AF!

 

Do you offer services in Central TX?? Looks legit!

 

Holy shit! Did Padma tell someone at the end of the evening to "pack your knives and go?"

 

Thanks, fellas

Ha! It was at my house… so I told them to go

 

Am I thinking of the same Padma? The super hot cooking show lady?

 

She is stunning.

 

...^^^... Looks like a top restaurant entree ... great presentation

 

I love her scar

 

Bbq Ckn, hot link, Cajun rice and corn.

 

That looks awesome!

 

Sketti.

 

This is how you make Shrimp Diavolo.
Peel 2 lbs large shrimp and make a stock of the shrimp peels, 1c white wine and the juice from a can of San Marzano tomatoes.



Drain through a colander to collect stock and set aside. In the same pan add oil, 1tsp oregano and 1/2tsp red pepper and a lot of garlic. This is literally all the spice you will need.



Cook for a few minutes and add a can of chopped anchovy and cook a minute or two more. You can save the oil for the end if you wish.



Add the canned San Marzano tomatoes and mash with a potato masher to a good edible consistency. Continue to cook.



Add the stock you made. Cook a few more minutes and add the 2lbs. shrimp. Don't overcook the shrimp. Sample a couple to make sure.



Add a couple chopped pepperoncini and a couple tbs. of the juice. Gives a nice briny quality and color.



Remove from heat and add a lot of fresh chopped basil and parsley. Stir.



Lastly, add a couple tbs. of some good olive oil or the anchovy oil. The recipe says to serve with pasta but I love it with rice because it sucks up the sauce. Warning-this dish will make your wife's clothes come off. It is a hazard but it's worth it in the end. Believe me! Enjoy.

 

Home made lemon pound cake. Yes, it's just as moist and delicious as it looks.

 

Waffle night!