Keystone State Thread

Getting there got both a arms lowers and uppers on. Now onto tires. I hate they way they packaged the tires they crush them and it's hard to get the bead set.

 

Both my kids graduated from WCU. Daughter with a masters after St. Jospeh’s University and the son with a criminal justice degree. Good school, crowded however due to the large enrollment.
Lots of places to go to in west Chester. Wife and I hang out there a lot during the spring and summer since were close and take advantage of the places to go.
Wish them luck.

 

I think I have seen you if you have gone through Bally recently.

 

Good morning fellow Pennsyltuckyvanians!!!

 

Good morning all. Have a safe day.

 

Good morning PA.

 

Happy doubletime Sunday here at PECO.

 

Good morning all! Hit the new Mr. Sticky's location near Mechanicsburg yesterday morning. Heating one up for breakfast this morning then gearing up and going riding. Sun already out and day getting warmer.

 

Good morning Pennsylvania. Didn't finish the quad last night I'll be back over in a bit to get it all finished up. We replaced every single bushing and all the bearing. New tires on all 4 rims. Today rebuilding the front shocks and oil change. Than it will be all done.
Also gonna do a tune up on the yzf450r and put all the plastics back on.


Don't mind the car seat it doesn't belong there

 

That place was right down from the Candlewood we would stay at when I worked on the road. Loved that place!

The pizza place near there was the best I've had too. I think it was called Venice Pizza?

 

Someone say PIZZA

 

I would always order a large pepperoni, sausage, and mushrooms. I'd eat the whole damn thing in one sitting in the hotel room

I can't eat like that anymore luckily

 

Sweet. Same here, I'm good for maybe 3 pieces. Oh thanks now I'm hungry!

 

Went Polish this weekend, my wife is half polish, so decided to make some Perogies from scratch, dough and all. Some with potato and cheese and some with sausage and onion. Have a dough press which helped.
Fried up with some onions and threw the feed bag on.

 

Look real good. Think I'll do some up in the Air Fryer with dinner. Of course they aren't homemade.

 

Looks delicious. Have to admit you make some good grub. Never had sausage in a perogie, but sounds good.

 

Had some of the home made ground pork we made left over so I thought, why not. Going back Italian next time and make some ravioli.
Now, NASCAR and some coffee

 

Good morning fellow Pennsyltuckyvanians!!!