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Bad restaurant experience

Discussion in 'Food Talk' started by TacoDawgfan, Oct 22, 2011.

Page 2 of 2
  1. Oct 24, 2011 at 10:29 PM
    #21
    derekabraham

    #21
    derekabraham Living vicariously through everybody

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    Now this is a bad experience. When the waiter/waitress is apologetic and makes things right in a timely manner, they're ok in my book. :)
     
    derekabraham, Oct 24, 2011
    #21
  2. Oct 24, 2011 at 10:44 PM
    #22
    Doc.SS

    #22
    Doc.SS ︻╦╤─

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    I won't look at restaurants the same, I had to inspect the ones operated on Naval Station Norfolk. Let's just say that I avoid Chinese food.
     
    Doc.SS, Oct 24, 2011
    #22
  3. Oct 24, 2011 at 10:46 PM
    #23
    Konaborne

    #23
    Konaborne Pineapples on pizza Hawaiian does not it make.

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    I found a cooked roach in my gyudon bowl at a ramen shop

    brought it to the owners attention, got a free lunch.

    Didn't want to waste the bowl though; i still ate it.





    LIKE A BOSS
     
    Konaborne, Oct 24, 2011
    #23
  4. Oct 25, 2011 at 4:33 AM
    #24
    Dmonkey

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    Dmonkey Well-Known Member

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    Agreed
     
    Dmonkey, Oct 25, 2011
    #24
  5. Oct 25, 2011 at 5:43 AM
    #25
    leveltwo

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    leveltwo Well-Known Member

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    Red Robin cooks their burgers with some pink.

    Kitchen mistakes happen, you got a new burger and dropped price... I dont see that as bad experience....


    Royal Red Robin Burger FTW!:D
     
    leveltwo, Oct 25, 2011
    #25
  6. Oct 25, 2011 at 5:45 AM
    #26
    xJuice

    #26
    xJuice My spoon is too Big!

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    Agree on all accounts.
     
    xJuice, Oct 25, 2011
    #26
  7. Nov 3, 2011 at 11:53 AM
    #27
    facemob

    #27
    facemob Well-Known Member

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    OP, i definitely see where your coming from but keep in mind

    1. the restaurant did comp. everyone drops the ball every now and then, just gotta pick it back up, which shows they care. and shit happens in a high volume restaurants. Be pissed when nothing is done to correct the issue.

    2. Trust me, that guy cooking that burger is not a doctor or a scientist, probably slanging for close to min wage, mistakes are not expected but do happen.

    like i said, sucks to have a bad experience but i would give them another chance since the cut the tab.

    My opinion is to try independent restaurants and eating beef with some red in it.
    Dont seek out chains.
     
    facemob, Nov 3, 2011
    #27
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