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Boiled peanut recipes?

Discussion in 'Food Talk' started by Lentsnh, Mar 8, 2009.

  1. Mar 8, 2009 at 7:29 PM
    #1
    Lentsnh

    Lentsnh [OP] Well-Known Member

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    Share em.

    I would like to see how creative you guys are
     
  2. Mar 8, 2009 at 7:33 PM
    #2
    mjp2

    mjp2 Living vicariously though myself Thor

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    Subscribed. One of my favorite snacks when I'm in Florida. :)
     
  3. Mar 8, 2009 at 7:39 PM
    #3
    Lentsnh

    Lentsnh [OP] Well-Known Member

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    Plenty in GA and AL
     
  4. Mar 8, 2009 at 8:04 PM
    #4
    Monkeysuncle

    Monkeysuncle My Cat's breath Smells like Cat Food

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    I buy cajun all the time from a little shop here, but I have had better...I'm in Florida and I want some good boiled Peanuts
     
  5. Mar 8, 2009 at 8:10 PM
    #5
    Lentsnh

    Lentsnh [OP] Well-Known Member

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    Well Ive noticed that if you get them from a place on the side of the street...... there alwasy the best. especially in GA
     
  6. Mar 8, 2009 at 8:10 PM
    #6
    Camppentaco

    Camppentaco Mommy says I'm special

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    Cant say I've ever tried them..
     
  7. Mar 8, 2009 at 8:17 PM
    #7
    Lentsnh

    Lentsnh [OP] Well-Known Member

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    Really why
     
  8. Mar 9, 2009 at 11:28 AM
    #8
    Camppentaco

    Camppentaco Mommy says I'm special

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    Just never had the opportunity. Not that I wouldn't, sounds kinda good to me.
     
  9. Mar 9, 2009 at 11:33 AM
    #9
    neontrail

    neontrail ✈ ✈ ✈ ✈ ✈ ✈ ✈

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    NASTY!!!! Boiled Peanuts are nasty! I tried them once, and will never again.

    [​IMG]
     
  10. Mar 9, 2009 at 2:39 PM
    #10
    spp

    spp Well-Known Member

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    Never tried them until a couple of years ago when a friend from Georgia was always talking about them so I decide to take a shot at making them for her.
    Internet searches found lots of recipes.
    Here is the basic one I used.
    Big pot.
    Raw peanuts in the shell.
    Water.
    Salt.
    1 quart of water and 1/4 cup of salt for every pound of peanuts.
    Bring to a boil, cover and simmer until tender.
    About 2 hours if I remember.
    You can add spices in the water for different results such as cajun.
    Hardest part was finding RAW peanuts here in Kalifornia.
     
  11. Mar 9, 2009 at 3:03 PM
    #11
    cole47

    cole47 Well-Known Member

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    x2 theres a little place right up the road and there great....mom makes some good ones to but the store's are alot better
     
  12. Mar 9, 2009 at 4:55 PM
    #12
    Lentsnh

    Lentsnh [OP] Well-Known Member

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    and they have to be the RIGHT peanuts... lol
     
  13. Mar 9, 2009 at 4:55 PM
    #13
    Lentsnh

    Lentsnh [OP] Well-Known Member

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    Those old fellas in the sheds are true masters:D
     
  14. Mar 10, 2009 at 3:53 PM
    #14
    spp

    spp Well-Known Member

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    Yeah not the ones you get at a pet food store.;)
     
  15. Mar 11, 2009 at 1:32 PM
    #15
    nd

    nd Radical Town. It's a hell of a place!

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    i see em all the time here. the best ones are from roadside stands in the mountains and foothills
     
  16. Mar 11, 2009 at 2:14 PM
    #16
    Lentsnh

    Lentsnh [OP] Well-Known Member

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    They're good anywhere in the South. :D
     
  17. Mar 26, 2009 at 1:45 PM
    #17
    Lentsnh

    Lentsnh [OP] Well-Known Member

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    The best ones are when they are still growing so that they can absorb the liquid... (thin shell)

    roasting ones are with the thick shell
     
  18. Apr 1, 2009 at 4:18 PM
    #18
    sliverworm

    sliverworm Well-Known Member

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    ive never had these but i think iam going to try them.. seem like they would be pretty freakin good
     
  19. Apr 1, 2009 at 6:07 PM
    #19
    Lentsnh

    Lentsnh [OP] Well-Known Member

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    Yeah there awesome dude. It might take a couple times til you get the taste for them. :thumbsup:
     
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