Colorado B.S. Thread

Hell nah! I am not showing up for that excitement

 

I guess i will bring ny own snacks next mod day

 

Jake! I like your picture thingy!

 

Going back to HAM discussion, with APRS you can send messages (E-mails) just like SPOT, hang up is you don't know if they actually got them but pretty handy for the broken heepers.

 

FTFY

 

So something has been bugging me this morning. I drive from Westminster to Wheatridge to my Dr.Appt. I get there and a woman the front desk says: Oh by the way the Dr didn't make it in because of the snow. But, they charge you $20 if you are late more than 10mins. What is our healthcare system come to?!?! Sorry had to vent.

 

Buffalo squirrel cheese dip

 

Beyond broken.. like the politics that made it that way.

 

Amen brother.

 

The ham conversation is fitting today....http://www.arrl.org/news/it-s-world-amateur-radio-day

 

The best news is that today is the best healthcare you'll get... since its only going to be worse tomorrow! I hope that if/when I get any health related issue it wont be an emergency so I'll be able to go overseas to get better care and pay less out of pocket than the joke "healthcare" I am forced to pay for.

 

Hey....have you ever had squirrel? If cooked right it's very tasty

 

@2016spicytaco , I'm gonna need you to find me another squirrel or two.




Ingredients

• 2-3 squirrels
• 1 gallon cold water
• 1 tablespoon salt
• 2 bay leaves
• 1 tablespoon black peppercorns
• 2-3 cloves of garlic lightly smashed to release their oils
• 1 teaspoon beef bouillon

For the dip

• 2 eight ounce blocks of cream cheese
• 1 cup ranch dressing
• ¾ cup Buffalo wing sauce
• 1 cup shredded cheddar cheese

Cooking Instructions

Begin with a gallon of water in a heavy pan.

To the water, add the beef bouillon, peppercorns, salt, garlic, and bay leaves. Bring to a rolling boil and add the squirrels. Reduce heat to a simmer and cook for two to three hours. Remove the squirrel from the pot and let cool. Once they are cool enough to handle, pick the meat from the bones and set the shredded squirrel aside.

Pick the cooked squirrel meat from the bones.

In a bowl, mix the softened cream cheese with ranch dressing and Buffalo wing sauce. Stir in the shredded squirrel meat and turn the mixture out into a glass pie dish.

Mix the cream cheese mixture with the squirrel meat and turn into glass pie dish.

Bake for 10 minutes at 350 degrees, then top with shredded cheddar cheese and return to the oven for an additional 15 minutes.

Bake the dip an additional 15 minutes to melt the cheese.

 

If damn ( the squirrel thats tormenting the chickens) keeps showing up, i moght have one for you. It will have died of lead poisoning.

 

For those wanting a HAM for cheap. these work well, just need to add an antenna.

http://www.hamradio.com/detail.cfm?pid=H0-010078

Antenna's can be found here.

https://www.pciraceradios.com/collections/antenna-coax

I have the 3db on a mag mount. If I add a second radio I will go with the 1/4 wave antenna, it's shorter and won't get hit by trees as easy.

 

Tempting but I have no effin clue where I'd mount another radio

 

You can get a detachable face plate, but the price jumps.

http://www.hamradio.com/detail.cfm?pid=71-002024

 

anyone know a good diesel performance shop around here?

 

I've heard good things from ATS diesel performance, they are in Arvada.