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Cream Style Corn

Discussion in 'Food Talk' started by bagster, Feb 4, 2011.

  1. Feb 4, 2011 at 2:51 PM
    #1
    bagster

    bagster [OP] Well-Known Member

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    What's a good brand of canned, cream-style corn? I tried some Libby's that
    tasted ok, but was thin and watery. The last Green Giant I tried was the same way. I'm looking for a brand that is rich, thick, and creamy.
     
  2. Feb 4, 2011 at 2:54 PM
    #2
    daggertats

    daggertats Well-Known Member

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    i use delmonte.....if its too thin for ya add a can of regular corn. or half a can. i added a can before and it was good and thick
     
  3. Feb 5, 2011 at 8:07 PM
    #3
    dogbite

    dogbite Well-Known Member

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    You hve to make it then. The canning process precludes all the ingredients that make it that way. Instead, they have to pack it with starches and stabliizers rather than dairy and fat.
     
  4. Feb 5, 2011 at 8:11 PM
    #4
    rb11701

    rb11701 Oh yeah!

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    I friggin' hate creamed corn. Yuck! I love corn but cream style just ain't right! lol. Each thier own, best of luck on hunt for the perfect can of corn.
     
  5. Feb 5, 2011 at 8:14 PM
    #5
    t4daddy

    t4daddy Well-Known Member

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    The best IMO (store bought of course) is the type that is sold in tubes, kinda like sausage. Not sure of the brand, maybe Birdseye. But none is as good as my Grannies homemade white, cut of the cob by hand, straight from the garden and fried in a black iron skillet...
     
  6. Feb 5, 2011 at 8:18 PM
    #6
    toyo freak

    toyo freak Another Toyota Enthusiast

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    Had some tonight! Frozen tube is best!!!
     
  7. Feb 5, 2011 at 8:22 PM
    #7
    toyo freak

    toyo freak Another Toyota Enthusiast

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    Made by mackenzie best there is !
     
  8. Feb 6, 2011 at 10:31 PM
    #8
    jmg256

    jmg256 Calmer than you are

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    Try adding a spoon full or two of cream cheese while it heats through. Nom nom nom
     
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