Food Smokers and Smoking Tips/Tricks/Techniques

They did look good and were decent. One of the other things is the GF wasn't feeling well, gastrointestinal wise, and didn't want anything spicy. Normally I'd use a hot BBQ sauce but went with mild. I need a little bit of kick. Not much, but some...

I also grilled corn and some pineapple on the webber that I put brown sugar on. Damn good stuff.

 

Supply question...

I'm in the Seattle area. We have Costco, Cash & Carry, and Restaurant Depot. I have access and cards (if required) for all of them.

Which of these is best to buy ribs and brisket at?

 

I've only done Walmart and Restaurant Depot brisket. Ribs from just the local supermarket and RD. My opinion is RD beat them for both. Quantity to choose from, price (not always) and quality.

 

Not exactly "smoking" but I ALMOST decided to throw these in the cast iron skillet on the stovetop because I was feeling lazy. Decided against it and lit up some charcoal....

 

I say Costco for ribs.

 

$1.97/lb here in Austin

 

I just checked and it was $1.97



IDGAF. Still a good price on brisket.

 

we don't have that luxury here I guess... our stores have them sitting at at least 3.50/lb

 

id be on a brisket kick instead of a shoulder kick!

 

Butts go on sale here for .89-.99

That's when I end up with a freezer full of booty.

 

so if I get a big cooler to you, can you load me up?!

 

You're not allowed in Texas.

 

igotchuboo

 

want to do a road trip? between two truck, we can bring back a whole lotta butt!

 

@jpneely can totes come, though.

 

I'm getting a little worried here with all this talk about packing butt's and stuff.

 

This also needs to be on OP.