Food Smokers and Smoking Tips/Tricks/Techniques

That could be good too. What do you use there?

 

Our wood of choice is called Tangan-Tangan (Leucaena leucocephala). US planes dropped seeds all over the islands to help regrow what got bombed the fuck out of during WWII. It's good stuff.

 

So when you gonna send me some to try out?

 

Not sure how it'll do out there. I've only ever seen it on other island and in the tropics. I could send you some seeds.

 

There's no shortage.

 

So you want me to wait years before I try it?

 

Lol. Shoot me your address. I'll send you some local pepper seeds too.

 

I just googled it and it said that it's native to Southern Mexico and Central America so it just might grow.

 

That'll work. Do what medic said with the vent.

I think he wants dried chunks to smoke with!

 

I have mailed out seeds before to a fellow TWer and it went trough, just don't know if they ever came up. He's was in the NE so not too sure how that went.

 

I've always wanted to send Murph my wood.

 

It sounds like he really wants it!! I say give it to him.

 

I asked for wood and he offers seeds. In 10-20 years I'll be able to try smoking with it. I may even have to come back and steal it off someone else's property by then.

 

It'll be ready in 6-8 months.

 

You or the plant?

 

Both.

 

That's considered an invasive species here. I thought it looked familiar. It's in Texas and Florida. I knew I had seen it somewhere before.

 

I keep these by the smoker to cut those things down to size...

 

Same here. I just finished a cup of coffee and now I'm about to hit the bed.