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Foodies BS Thread.

Discussion in 'Food Talk' started by T4RFTMFW, Apr 15, 2011.

Page 329 of 1057
  1. Apr 7, 2014 at 12:02 PM
    #6561
    Boerseun

    #6561
    Boerseun Well-Known Member

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    I gla i no so lzy :D
     
    Boerseun, Apr 7, 2014
    #6561
  2. Apr 7, 2014 at 12:06 PM
    #6562
    LUSETACO

    #6562
    LUSETACO Here for the Taco Pron

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    I thought is was some kind of hipster soup. :D
     
    LUSETACO, Apr 7, 2014
    #6562
  3. Apr 7, 2014 at 1:13 PM
    #6563
    SR52012

    #6563
    SR52012 Well-Known Member

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    Ya you didnt hear starbucks sells soup now?? It comes with a free wifi password so you can sit there all day!!! lol
     
    SR52012, Apr 7, 2014
    #6563
  4. Apr 7, 2014 at 1:38 PM
    #6564
    Xaks

    #6564
    Xaks Cranky & often armed sysadmin

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    Xaks
    Oklahoma City area
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    work beast '06 reg cab 4 cyl 5 spd
    I'm NOT getting into the whole 'gas vs. charcoal' argument.

    That said, I have both for a reason. Yes, charcoal is superior flavor.

    BUT, during the week, after a 9 hour shift and 100 mile commute, I don't have time, daylight, or inclination to use charcoal and have my steak at 9PM. Gas grill during the week for these applications!
     
    Xaks, Apr 7, 2014
    #6564
  5. Apr 7, 2014 at 2:41 PM
    #6565
    SR52012

    #6565
    SR52012 Well-Known Member

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    Funny you say that... the wife has been wanting a gas grill so she can grill when im not home since she dosent know how to start charcoal... and my parents are giving me theirs that they dont use anymore.
     
    SR52012, Apr 7, 2014
    #6565
  6. Apr 7, 2014 at 2:59 PM
    #6566
    krap22

    #6566
    krap22 Well-Known Member

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    I have a gas grill and a charcoal smoker. I would love a charcoal grill, but i hate the time it takes to get it going.
     
    krap22, Apr 7, 2014
    #6566
  7. Apr 7, 2014 at 3:15 PM
    #6567
    LUSETACO

    #6567
    LUSETACO Here for the Taco Pron

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    Dinner tonight, country fried pork chops, au gratin potatoes and roasted cauliflower.

    [​IMG]

    [​IMG]

    [​IMG]
     
    LUSETACO, Apr 7, 2014
    #6567
  8. Apr 7, 2014 at 3:30 PM
    #6568
    SR52012

    #6568
    SR52012 Well-Known Member

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    I see my au grutin patatos made you crave them huh??? Can you elab on them please?
     
    SR52012, Apr 7, 2014
    #6568
  9. Apr 7, 2014 at 3:40 PM
    #6569
    Boerseun

    #6569
    Boerseun Well-Known Member

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    ^^^^ Looks good Dennis.
     
    Boerseun, Apr 7, 2014
    #6569
  10. Apr 7, 2014 at 3:41 PM
    #6570
    LUSETACO

    #6570
    LUSETACO Here for the Taco Pron

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    Pretty easy. Just make a bechamel sauce and add cheese. I used swiss and cheddar. Cut the potatoes thin, cover with cheese sauce then cover it and in the oven for a half an hour or so. Uncover and bake another 30 mins and done.
     
    LUSETACO, Apr 7, 2014
    #6570
  11. Apr 8, 2014 at 6:15 AM
    #6571
    SR52012

    #6571
    SR52012 Well-Known Member

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    Temp of oven??
     
    SR52012, Apr 8, 2014
    #6571
  12. Apr 8, 2014 at 6:16 AM
    #6572
    SR52012

    #6572
    SR52012 Well-Known Member

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    The chimney starters work great! I usually use one to start mine but i was cooking more so needed more then it holds... I should have used it and dumpd the started coals on the others to get them going but owell.
     
    SR52012, Apr 8, 2014
    #6572
  13. Apr 8, 2014 at 6:24 AM
    #6573
    LUSETACO

    #6573
    LUSETACO Here for the Taco Pron

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    I had it at 375*.
     
    LUSETACO, Apr 8, 2014
    #6573
  14. Apr 8, 2014 at 6:45 AM
    #6574
    SR52012

    #6574
    SR52012 Well-Known Member

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    Sounds good... i will have to try it, I am trying to talk the wife into letting me get the slicer/meat grinder attachements for the kitchen aid.
     
    SR52012, Apr 8, 2014
    #6574
  15. Apr 8, 2014 at 7:53 AM
    #6575
    mjbtaco

    #6575
    mjbtaco low and slow

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    PERFORMANCE Custom Turbo Setup FRONT SUSPENSION Drop Spindles by Aaron Carswell 01-04 Swaybar Endlinks Energy Suspension Endlink Bushings Cando Upper Control arms QA1 coilovers with 8" spring Custom 4 pot Brembo BBK Modified lower control arms with mjbfab qa1 mounting plates and Poly bushing sleeves REAR SUSPENSION Chasis Tech drop leafs QA1 adjustable shocks weld in drop notch Gas tank cross member bridge 3" angled blocks 2013 Double Cab Short Bed TRD Sport Eibach Pro Truck Shocks front and rear Lifted to the 3rd setting on the front shocks
    yummay.

    [​IMG]
     
    mjbtaco, Apr 8, 2014
    #6575
  16. Apr 8, 2014 at 8:03 AM
    #6576
    SR52012

    #6576
    SR52012 Well-Known Member

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    ??? and what is this???
     
    SR52012, Apr 8, 2014
    #6576
  17. Apr 8, 2014 at 8:21 AM
    #6577
    Xaks

    #6577
    Xaks Cranky & often armed sysadmin

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    looks like brisket roast and kielbasa to me, damn fine eatin
     
    Xaks, Apr 8, 2014
    #6577
  18. Apr 8, 2014 at 11:29 AM
    #6578
    LUSETACO

    #6578
    LUSETACO Here for the Taco Pron

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    Lunch!

    [​IMG]
     
    LUSETACO, Apr 8, 2014
    #6578
  19. Apr 8, 2014 at 4:04 PM
    #6579
    LUSETACO

    #6579
    LUSETACO Here for the Taco Pron

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    BALLS!

    [​IMG]

    [​IMG]
     
    LUSETACO, Apr 8, 2014
    #6579
  20. Apr 8, 2014 at 4:23 PM
    #6580
    SR52012

    #6580
    SR52012 Well-Known Member

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    ^^Looks good man!

    Today is my friday... think i might make one of thoses deer roast finally!
     
    SR52012, Apr 8, 2014
    #6580
Page 329 of 1057

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