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Foodies BS Thread.

Discussion in 'Food Talk' started by T4RFTMFW, Apr 15, 2011.

Page 390 of 1058
  1. Jan 21, 2015 at 5:26 PM
    #7781
    LUSETACO

    #7781
    LUSETACO Here for the Taco Pron

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    Yes
    Good stuff Weez! :)
     
    LUSETACO, Jan 21, 2015
    #7781
  2. Jan 21, 2015 at 5:30 PM
    #7782
    LUSETACO

    #7782
    LUSETACO Here for the Taco Pron

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    It's all the same. Steak, breaded and fried. I wanted to do country gravy but the wife and kids don't like it.
     
    LUSETACO, Jan 21, 2015
    #7782
  3. Jan 21, 2015 at 5:53 PM
    #7783
    T4RFTMFW

    #7783
    T4RFTMFW [OP] Well-Known Member

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    With hash browns, rye toast, and sausage gravy.
     
    T4RFTMFW, Jan 21, 2015
    #7783
  4. Jan 21, 2015 at 7:52 PM
    #7784
    T4RFTMFW

    #7784
    T4RFTMFW [OP] Well-Known Member

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    God damnit I was right and you missed it. Lol
     
    T4RFTMFW, Jan 21, 2015
    #7784
  5. Jan 21, 2015 at 8:23 PM
    #7785
    MTgirl

    #7785
    MTgirl too many frogs, not enough princes... Moderator

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    [​IMG]
     
    MTgirl, Jan 21, 2015
    #7785
  6. Jan 21, 2015 at 10:35 PM
    #7786
    blackhawke88

    #7786
    blackhawke88 wo ai ni bao bei ^_^

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    Some ribeye and stir fry action tonight:

    71C00818-337F-465A-89DC-0D4D85D38EC0_b70ca65aaba5556e6c437a24d831250fc84eaf15.jpg
     
    blackhawke88, Jan 21, 2015
    #7786
  7. Jan 22, 2015 at 7:18 AM
    #7787
    Boerseun

    #7787
    Boerseun Well-Known Member

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    ^^^:hungry::drool:
     
    Boerseun, Jan 22, 2015
    #7787
  8. Jan 22, 2015 at 9:40 AM
    #7788
    MTgirl

    #7788
    MTgirl too many frogs, not enough princes... Moderator

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    OK

     
    MTgirl, Jan 22, 2015
    #7788
  9. Jan 22, 2015 at 2:22 PM
    #7789
    Sacrifice

    #7789
    Sacrifice Motorcycle Goon

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    Ketchup is gross
     
    Sacrifice, Jan 22, 2015
    #7789
  10. Jan 22, 2015 at 2:26 PM
    #7790
    Sacrifice

    #7790
    Sacrifice Motorcycle Goon

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    :puke:

    OYG?
     
    Sacrifice, Jan 22, 2015
    #7790
  11. Jan 22, 2015 at 2:31 PM
    #7791
    ERMB

    #7791
    ERMB Well-Known Member

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    Ketchup has its place on certain things unfortunately, I'm not a huge fan of it either. I reserve it for hotdogs, french fries and occasionally burgers without bacon. With bacon I go with mayo.
     
    ERMB, Jan 22, 2015
    #7791
  12. Jan 22, 2015 at 2:31 PM
    #7792
    scocar

    #7792
    scocar Patron of the Farts

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    WEAK!

    Ryan is wrong, indisputable so. And he is an idiot, and an imbecile, and a moron. And one of his legs is longer than the other. And he smells like soup.

    He should only be allowed to buy Sizzlean, or whatever the fuck that evil stuff is, if it is even deemed legal by the FDA anymore.
     
    scocar, Jan 22, 2015
    #7792
  13. Jan 22, 2015 at 2:33 PM
    #7793
    la0d0g

    #7793
    la0d0g Its 4 o’clock somewhere

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    I typically frown on condiments especially if I'm making burgers. If my wife puts them on the table I just give her a look like WTF.

    Condiments I can get behind: mustard, relish, hot sauce
    Condiments that can die: ketchup and mayonnaise (unless you call it aoli and then I'll use it)
     
    la0d0g, Jan 22, 2015
    #7793
  14. Jan 22, 2015 at 2:34 PM
    #7794
    scocar

    #7794
    scocar Patron of the Farts

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    :eek:

    actually, not as bad as ketchup.

    Honestly, the closest I will allow on the matter is red tomatoes fried in bacon grease as a condiment for bacon sandwiches. If said sandwich form is effected, with say lettuce a la BLT, the mayo is permitted on the lettuce side.

    Do we have a quorum?
     
    scocar, Jan 22, 2015
    #7794
  15. Jan 22, 2015 at 2:36 PM
    #7795
    T4RFTMFW

    #7795
    T4RFTMFW [OP] Well-Known Member

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    So what do you put on a burger? No mayo?
     
    T4RFTMFW, Jan 22, 2015
    #7795
  16. Jan 22, 2015 at 2:36 PM
    #7796
    scocar

    #7796
    scocar Patron of the Farts

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    OK, now we are getting to the root of this.

    You said Navy and food in the same sentence. You are damaged goods, chum.
     
    scocar, Jan 22, 2015
    #7796
  17. Jan 22, 2015 at 2:39 PM
    #7797
    scocar

    #7797
    scocar Patron of the Farts

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    Mayo goes on the bottom burger bun so it can comingle with and aborb beef juices to form a magical symbiotic and inherently just condiment.
     
    scocar, Jan 22, 2015
    #7797
  18. Jan 22, 2015 at 2:39 PM
    #7798
    T4RFTMFW

    #7798
    T4RFTMFW [OP] Well-Known Member

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    [​IMG]
     
    T4RFTMFW, Jan 22, 2015
    #7798
  19. Jan 22, 2015 at 2:40 PM
    #7799
    blackhawke88

    #7799
    blackhawke88 wo ai ni bao bei ^_^

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    I usually dump every condiment in sight onto a burger since putting grilled meat on a piece of bread is pretty rudimentary and cave-man like, adding actual flavor wont hurt :)
     
    blackhawke88, Jan 22, 2015
    #7799
  20. Jan 22, 2015 at 2:40 PM
    #7800
    scocar

    #7800
    scocar Patron of the Farts

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    Go pho yourself.
     
    scocar, Jan 22, 2015
    #7800
Page 390 of 1058

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