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Foodies BS Thread.

Discussion in 'Food Talk' started by T4RFTMFW, Apr 15, 2011.

Page 425 of 1058
  1. Mar 19, 2015 at 11:02 AM
    #8481
    Xaks

    #8481
    Xaks Cranky & often armed sysadmin

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    I don't care for bagels in sammich form cause the bagels are too dense. You have to bit down so hard to get through the bagel you squash the bejeezus out of whatever is IN said sammich and then it gets messy!

    I go with pastry or bread types a bit lighter, not quite so strong, and usually have a better time. Especially with something like eggs that can squish so easily or worse, get smooshed out the side!
     
    Xaks, Mar 19, 2015
    #8481
  2. Mar 19, 2015 at 11:03 AM
    #8482
    blackhawke88

    #8482
    blackhawke88 wo ai ni bao bei ^_^

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    all this talk about pasties is making me want to hit the club tonight ;)
     
    blackhawke88, Mar 19, 2015
    #8482
  3. Mar 19, 2015 at 11:18 AM
    #8483
    T4RFTMFW

    #8483
    T4RFTMFW [OP] Well-Known Member

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    :woot:
    Agreed, these bagels would've been perfect for it except they're handmade so the thickness isn't uniform.. it seemed like the thinner spots wouldn't hold up and the sandwich would fall apart anyway, so I figured screw it. I'm not a fan of dense bagels, not really a bagel person in the first place actually.

    If any of you have a Starbucks fix or have one nearby, they have breakfast sandwiches with a croissant bun. Croissant buns are fantastic! It's like a biscuit and a croissant got together and formed something absolutely glorious. Not cheap, but damn they're good.

    HEYOOOOOOOOOOOOOOOO.
     
    T4RFTMFW, Mar 19, 2015
    #8483
  4. Mar 19, 2015 at 11:30 AM
    #8484
    la0d0g

    #8484
    la0d0g Its 4 o’clock somewhere

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    Go try some! By the time it got to you it wouldn't do it justice :p
     
    la0d0g, Mar 19, 2015
    #8484
  5. Mar 19, 2015 at 11:33 AM
    #8485
    MTgirl

    #8485
    MTgirl too many frogs, not enough princes... Moderator

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    PUH-ASS-TEA
     
    MTgirl, Mar 19, 2015
    #8485
  6. Mar 19, 2015 at 11:51 AM
    #8486
    Sacrifice

    #8486
    Sacrifice Motorcycle Goon

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    Soo good! Had some steaks the other week!
     
    Sacrifice, Mar 19, 2015
    #8486
  7. Mar 19, 2015 at 11:56 AM
    #8487
    T4RFTMFW

    #8487
    T4RFTMFW [OP] Well-Known Member

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    :anonymous:
     
    T4RFTMFW, Mar 19, 2015
    #8487
  8. Mar 19, 2015 at 12:05 PM
    #8488
    blackhawke88

    #8488
    blackhawke88 wo ai ni bao bei ^_^

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    last time I asked for one of those at the club I got slapped
     
    blackhawke88, Mar 19, 2015
    #8488
  9. Mar 19, 2015 at 12:16 PM
    #8489
    Kanyon71

    #8489
    Kanyon71 Well-Known Member

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    No I haven't made those but think I just may have to do sounds. Sounds really good.

     
    Kanyon71, Mar 19, 2015
    #8489
  10. Mar 19, 2015 at 3:24 PM
    #8490
    T4RFTMFW

    #8490
    T4RFTMFW [OP] Well-Known Member

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    :ohsnap:
     
    T4RFTMFW, Mar 19, 2015
    #8490
  11. Mar 19, 2015 at 4:29 PM
    #8491
    MTgirl

    #8491
    MTgirl too many frogs, not enough princes... Moderator

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    :confused:

    :mad:
     
    MTgirl, Mar 19, 2015
    #8491
  12. Mar 20, 2015 at 9:30 AM
    #8492
    Kanyon71

    #8492
    Kanyon71 Well-Known Member

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    After all the talk of pasties I decided that some are getting made this weekend, probably Sunday since we have a fund raiser to go to on Saturday.
     
    Kanyon71, Mar 20, 2015
    #8492
  13. Mar 20, 2015 at 3:27 PM
    #8493
    MTgirl

    #8493
    MTgirl too many frogs, not enough princes... Moderator

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    Pics!
     
    MTgirl, Mar 20, 2015
    #8493
  14. Mar 20, 2015 at 5:46 PM
    #8494
    MTgirl

    #8494
    MTgirl too many frogs, not enough princes... Moderator

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    Wheeler's/Alcan 5-pack leaf springs, OME 881's, de-badged, Jungle Fender Flares, Herculined bed, HomerTaco grille, Anzo headlights, clear corners,
    Very impressed with the non pygmy bacons :cool:
     
    MTgirl, Mar 20, 2015
    #8494
  15. Mar 20, 2015 at 7:46 PM
    #8495
    Xaks

    #8495
    Xaks Cranky & often armed sysadmin

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    [​IMG]
     
    Xaks, Mar 20, 2015
    #8495
  16. Mar 21, 2015 at 4:07 PM
    #8496
    T4RFTMFW

    #8496
    T4RFTMFW [OP] Well-Known Member

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    Looks great.
     
    T4RFTMFW, Mar 21, 2015
    #8496
  17. Mar 21, 2015 at 5:45 PM
    #8497
    medic2230

    #8497
    medic2230 @Koditten Pirate Radio member #002

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    Cheese grits with shrimp tonight for dinner. No pics, we ate it all.
     
    medic2230, Mar 21, 2015
    #8497
  18. Mar 21, 2015 at 7:08 PM
    #8498
    LUSETACO

    #8498
    LUSETACO Here for the Taco Pron

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    Yes
    Paper plate.

    [​IMG]
     
    LUSETACO, Mar 21, 2015
    #8498
  19. Mar 22, 2015 at 3:18 PM
    #8499
    Xaks

    #8499
    Xaks Cranky & often armed sysadmin

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    Ended up working most of the damn weekend away...fucking C-levels are retards when it comes to technology.

    Anyhow, no time today, so...

    Crock pot. Put in the laurel, toss in a quick diced mir poix. Add a bunch of garlic and fresh black pepper. About 3/4 cup of beef stock along the bottom, just enough to start steamin'.

    Pork tenderloin. Salt, black pepper, italian seasoning all the way around. Toss in two pounds of baby reds and lid.

    Set to low for 6 hours, and head to the 'burbs! (Yes, Ms. C-level, the FDIC kinda means it when they have security requirements. Yes, you want to log in from home, they have to be followed there too)

    Get back home at 430. Some quick frozen veg and shredded sharp cheddar, and the $1.29 a package onion mushroom gravy that can be reduced down to crack rocks if you cook it long enough.

    Bang. Dinner.

    CAM00456_zpsakyi5pcw_18d6d2d94487040b15b41b93535b1a07c48c2c1a.jpg
     
    Xaks, Mar 22, 2015
    #8499
  20. Mar 22, 2015 at 3:32 PM
    #8500
    Brian007Taco

    #8500
    Brian007Taco 007Taco

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    That looks good.
     
    Brian007Taco, Mar 22, 2015
    #8500
Page 425 of 1058

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