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Foodies BS Thread.

Discussion in 'Food Talk' started by T4RFTMFW, Apr 15, 2011.

  1. Sep 17, 2022 at 5:36 PM
    wilcam47

    wilcam47 Keep on keeping on!

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    Falafels. Wife thought she messed up the flatbread recipe but it was good

    20220917_172850.jpg
     
  2. Sep 17, 2022 at 6:39 PM
    TacoPhil

    TacoPhil Excuse me while I go out and watch the grass grow

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    If that’s tzatziki sauce and Feta you had me without the bread! :thumbsup:
     
    wilcam47[QUOTED] likes this.
  3. Sep 17, 2022 at 6:58 PM
    wilcam47

    wilcam47 Keep on keeping on!

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    Yes to both
     
  4. Sep 17, 2022 at 7:05 PM
    NoOne

    NoOne El Taco Guapo

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    2018 SR5 - (Sold) 2018 OR (or what?) Louisiana Edition
    Ok, gotta ask… what is tasso doing in Iowa?
     
  5. Sep 17, 2022 at 7:14 PM
    Kilo Charlie

    Kilo Charlie I have lost my way

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    Getting eaten!
     
    NoOne[QUOTED] and wilcam47 like this.
  6. Sep 17, 2022 at 7:20 PM
    apreston1

    apreston1 Well-Known Member

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    My wife makes homemade pita bread, it comes out of the cast iron fry pan hot and fresh ready for falafel, humus and tabbouleh, tzatziki, feta in any combination. The quality of the pita breads makes all the difference.
     
  7. Sep 17, 2022 at 7:21 PM
    wilcam47

    wilcam47 Keep on keeping on!

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    Got a pita bread recipe you can share?
     
  8. Sep 17, 2022 at 7:27 PM
    apreston1

    apreston1 Well-Known Member

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  9. Sep 17, 2022 at 8:08 PM
    wilcam47

    wilcam47 Keep on keeping on!

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  10. Sep 17, 2022 at 8:12 PM
    Fargo Taco

    Fargo Taco Well-Known Member

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    Fargo
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    Lomax tonneau cover, N-Fab Podium steps, bed mat, the dreaded Raptor Lights
    I'm not sure when I'll get to the rest of the steps but I just bought a bag tonight. It looks and sounds too good to not try. :D
     
  11. Sep 18, 2022 at 6:42 AM
    uurx

    uurx Well-Known Member

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  12. Sep 18, 2022 at 1:28 PM
    Borracho Loco

    Borracho Loco My truck identifies as a Prius.

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    Oh look, another mod....
    I love auto-correct! I kept trying to type in "Home made pizza!" and it changed it: Hoe made pizza!

    So here you have it, a hoe (me) that made pizza:

    It's a basil-garlic crust, with a pesto sauce, old wold style (their words, not mine) pepperoni, bacon, pancetta, Boars Head mozzarella cheese. Topped with: Oregeno, crushed red pepper seeds and Boars Head Parmesan cheese.

    IMG_20220918_151625586.jpg
    IMG_20220918_151955361.jpg
     
  13. Sep 18, 2022 at 1:41 PM
    wilcam47

    wilcam47 Keep on keeping on!

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    You pizza hoe;)
     
    Kilo Charlie likes this.
  14. Sep 18, 2022 at 1:44 PM
    Borracho Loco

    Borracho Loco My truck identifies as a Prius.

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    Oh look, another mod....
    Excuse you! I prefer this term; thank you very much:

    [​IMG]
     
  15. Sep 18, 2022 at 2:14 PM
    wilcam47

    wilcam47 Keep on keeping on!

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    :rofl::fistbump:
     
  16. Sep 18, 2022 at 4:20 PM
    Fargo Taco

    Fargo Taco Well-Known Member

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    Its not Taco Tuesday but close enough. Double decker taco.

    20220918_181435.jpg

    The flour tortilla is a bit big for the shell. :laugh:
     
    rob1208, andagi808, la0d0g and 3 others like this.
  17. Sep 18, 2022 at 4:23 PM
    aficianado

    aficianado Well-Known Member

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    back to bone stock.
    for my Peruvian friends. I made Aji Gallina.

    AjiG.jpg
     
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  18. Sep 19, 2022 at 6:22 PM
    windsor

    windsor Just a guy

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    Homeless in Oregon
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    Canopy, fitted seat covers, OBA with self leveling air bags, 100w solar, dual Rhino Rack Pioneer platforms, side & rear LED work/FU lights, CB, cell booster. 7x16 cargo conversion, 3" lift, 7'x6.5' fold down aluminum rear deck.
    No where near my favorite, but I decided to try something new to me.
    Augason Farms Black Bean Burger Mix
    While it says burger mix, I found the mix contains far too much cumin for burgers. I made one patty, cooked as the directions say. While the outside was nice and golden brown with some crispiness, the inside was still a bit under done and slimy. When expecting burger, all I could taste was taco.
    I will no longer use it with the intent of making burgers. Instead, I will make thin 6" patties which will be cooked to a darker golden brown to get more crispiness then crumbled up to make tacos, burritos, and taco salad. I think it will also be fairly good as an addition to the single serving chili I make for myself.
    IMG_20220919_180139.jpg
    Edit: 1/4 cup mix, 1/4 cup hot water, 1/8 cup canned corn. Mix the three and let it set for 15min. Make 1/4" thick patty and place into preheated oiled pan on med heat. Cook each side for 4 minutes.
    Once cooked, break the patty apart (think ground beef chunk sizes) and put into warmed tortilla with salsa and shredded cheese.
    Makes a pretty darn good taco. I will definitely make it again. Cooking for 4 min makes it a nice med/dark brown with a good bit of crispiness.
     
    Last edited: Sep 21, 2022
    wilcam47, NoOne, truchador and 4 others like this.
  19. Sep 20, 2022 at 9:35 PM
    Frjnke

    Frjnke Well-Known Member

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    Anyone tried the Momofuko instant noodles? Keep getting IG ads and am tempted
     
  20. Sep 21, 2022 at 5:16 PM
    Kilo Charlie

    Kilo Charlie I have lost my way

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    andagi808, NoOne, truchador and 3 others like this.

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