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Gluten Free / Celiac Cooking Recipes and Discussion

Discussion in 'Food Talk' started by Beef Nachos, Jul 19, 2020.

Page 39 of 55
  1. Feb 18, 2023 at 7:29 PM
    #761
    Beef Nachos

    #761
    Beef Nachos [OP] Here for a good time, not a long time

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    Yeah, was going to ask you after I saw the monkey’s reaction. I LOATHE baking. I eat baking, I no bake. I need to invest the time to learn it.

    May next goal is homemade pasta. I’m attempting gnocchi tomorrow, so prepare yourself for glamour shots. I figure it’s an entry level, but we will see.
     
    Beef Nachos, Feb 18, 2023
    #761
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  2. Feb 18, 2023 at 7:43 PM
    #762
    MTgirl

    #762
    MTgirl too many frogs, not enough princes... Moderator

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    I used to bake a lot more than I do now. Before there were GF options readily available for pizza dough and focaccia I made everything from scratch. Just got lazy and went with the store bought things for a while now. This makes me want to put a little more effort into stuff again.
     
    MTgirl, Feb 18, 2023
    #762
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  3. Feb 19, 2023 at 4:59 PM
    #763
    MTgirl

    #763
    MTgirl too many frogs, not enough princes... Moderator

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    6929cdd6452a9d37c8308fbccc17e4b89133ba789833c3285c9b6a64850c37c9.0.jpg 0219231756.jpg
     
    MTgirl, Feb 19, 2023
    #763
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  4. Feb 19, 2023 at 5:07 PM
    #764
    Beef Nachos

    #764
    Beef Nachos [OP] Here for a good time, not a long time

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    Beef Nachos, Feb 19, 2023
    #764
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  5. Feb 19, 2023 at 5:18 PM
    #765
    MTgirl

    #765
    MTgirl too many frogs, not enough princes... Moderator

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    One of my favs. And with a whole loaf of yummy garlic bread to eat I had to keep the Italian theme going....and probably will until the bread runs out.
     
    MTgirl, Feb 19, 2023
    #765
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  6. Feb 23, 2023 at 5:34 PM
    #766
    MTgirl

    #766
    MTgirl too many frogs, not enough princes... Moderator

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    opinions on air fryers?
     
    MTgirl, Feb 23, 2023
    #766
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  7. Feb 23, 2023 at 5:54 PM
    #767
    spencermarkd

    #767
    spencermarkd Well-Known Member

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    Wife and I got one off our wedding registry. It's a larger Cuisinart one that is also a toaster, regular oven, and toaster oven. We use it more than our oven now I'd say. For doing small things for 1 or 2 people the speed of not only cooking things faster but not having to wait for a large oven to preheat can't really be beat. With GF stuff it actually gets it crispy instead of just warm and soggy, which is real nice.

    Downside is it is yet another appliance to add to our pile (hello instantpot we use three times a year)
     
    spencermarkd, Feb 23, 2023
    #767
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  8. Feb 23, 2023 at 5:57 PM
    #768
    Kilo Charlie

    #768
    Kilo Charlie Disruptor

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    Very versatile tool to have.. you can make everything from "hard boiled" eggs to stuffed porkchops in them.

    I've been slacking at keeping up with my own thread but there's some good stuff in here

    https://www.tacomaworld.com/threads/air-fryer-recipes.633292/
     
    Kilo Charlie, Feb 23, 2023
    #768
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  9. Feb 23, 2023 at 6:06 PM
    #769
    MTgirl

    #769
    MTgirl too many frogs, not enough princes... Moderator

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    i'm not usually a fan of gimmick-y appliances and, yes, storage space is at a premium. just can't decide if its something i'd use often or just once in a while. i like the thought that oven stuff can be made in it - i don't usually turn my oven on at all in the summer as the residual heat just heats up my whole apartment
    i shoulda figured we'd have a dedicated thread :laugh: figured i'd start in here with you guys since GF stuff can be kinda weird to cook certain things.
     
    MTgirl, Feb 23, 2023
    #769
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  10. Feb 23, 2023 at 6:16 PM
    #770
    barelfly

    #770
    barelfly Well-Known Member

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    @MTgirl

    We have one….well, my 18yo son has one and uses it multiple times a week for everything. It is an Ultrean brand that we got off of Amazon. I think we’ve had it for 1-2 years, can’t remember exactly but he uses it often and it has done well.
     
    barelfly, Feb 23, 2023
    #770
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  11. Feb 23, 2023 at 6:20 PM
    #771
    spencermarkd

    #771
    spencermarkd Well-Known Member

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    We’re actually using it right now to make brazi bites

    image.jpg
     
    spencermarkd, Feb 23, 2023
    #771
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  12. Feb 23, 2023 at 6:46 PM
    #772
    Fargo Taco

    #772
    Fargo Taco Well-Known Member

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    Copy/paste from the air fryer thread:
    Ours gets used several times each week and just stays on the counter.

    If you're on the fence, think about what you typically would use the oven for, or the microwave but would like it crispier (looking at you, reheated pizza). If there's enough things, you'll probably use it enough to justify it.
     
    Fargo Taco, Feb 23, 2023
    #772
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  13. Feb 23, 2023 at 7:07 PM
    #773
    barelfly

    #773
    barelfly Well-Known Member

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    barelfly, Feb 23, 2023
    #773
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  14. Feb 23, 2023 at 7:11 PM
    #774
    barelfly

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    barelfly Well-Known Member

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    Funny you say use the microwave but want crispy….I could have used the air fryer tonight for the taquitos I ate for dinner. But, I’m old school I guess. Microwave to get them thawed, then I use a little oil in a skillet to crisp up. My son makes the taquitos in the air fryer straight from freezer.

    But I have no idea how to use the thing
     
    barelfly, Feb 23, 2023
    #774
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  15. Feb 23, 2023 at 7:13 PM
    #775
    Fargo Taco

    #775
    Fargo Taco Well-Known Member

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    Just tell the kid to make them for you! :laugh:
     
    Fargo Taco, Feb 23, 2023
    #775
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  16. Feb 23, 2023 at 7:26 PM
    #776
    spencermarkd

    #776
    spencermarkd Well-Known Member

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    One more point I'll bring up on an air fryer, this post reminded me of, it's basically a small convection oven. If your oven has a convection setting already, might be smaller and more convenient but redundant a bit.

    Also c'mon, everyone knows the best way to reheat pizza is in a skillet ;)
     
    spencermarkd, Feb 23, 2023
    #776
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  17. Feb 23, 2023 at 7:34 PM
    #777
    MTgirl

    #777
    MTgirl too many frogs, not enough princes... Moderator

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    i was gonna say...pizza...
    always on a pizza stone
    summer on the grill
    winter in the oven and turn on the broiler so the cheese gets the little brown crispy bits
    leftovers reheated in a skillet with a lid and about a TBSP of water
    gooey cheese and crispy crust every time
     
    MTgirl, Feb 23, 2023
    #777
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  18. Feb 23, 2023 at 8:31 PM
    #778
    Beef Nachos

    #778
    Beef Nachos [OP] Here for a good time, not a long time

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    I don’t knock people for using them. They’re convenient, use less energy than an oven, and can be healthier (some of the stuff I see people do is why other countries make fun of us).

    It’s not a tool I have use for and I can’t justify the expense, but it makes sense to save time/money/space.

    So, there’s my useless, unhelpful opinion :rofl:
     
    Beef Nachos, Feb 23, 2023
    #778
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  19. Feb 24, 2023 at 3:55 AM
    #779
    Kilo Charlie

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    Let me just say.. Ore-Ida Tater Tots.. which are GF... take 45 minutes in the oven... 12 minutes in the Air Fryer and way better than from the oven.
     
    Kilo Charlie, Feb 24, 2023
    #779
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  20. Feb 25, 2023 at 6:21 AM
    #780
    Kilo Charlie

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    Kilo Charlie, Feb 25, 2023
    #780
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