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PICS of any or all Cast iron or Dutch Ovens Go here. Post them UP

Discussion in 'Food Talk' started by taco084gb, Jun 10, 2010.

Page 17 of 67
  1. Jun 17, 2019 at 1:14 PM
    #321
    wilcam47

    #321
    wilcam47 Keep on keeping on!

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    Is it copyrighted? if its so good why dont you sell it? Otherwise it does us no good unless you send us some...
     
    wilcam47, Jun 17, 2019
    #321
    Bigdaddy4760 and Kanyon71 like this.
  2. Jun 17, 2019 at 1:42 PM
    #322
    MKW

    #322
    MKW Well-Known Member

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    Actually, my brother says he's going to open a restaurant when he retires and he will serve it. It is a very old family recipe.
     
    MKW, Jun 17, 2019
    #322
    Kanyon71, wilcam47[QUOTED] and Bigdaddy4760 like this.
  3. Jun 17, 2019 at 6:57 PM
    #323
    Krogen

    #323
    Krogen Well-Known Member

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    Hushpuppies, man...., HUSHPUPPIES!
     
    Krogen, Jun 17, 2019
    #323
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  4. Jun 17, 2019 at 7:03 PM
    #324
    Kanyon71

    #324
    Kanyon71 Well-Known Member

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    I didn’t forget them just subbed with some corn bread. Gotta be somewhat healthy. :rofl:
     
    Kanyon71, Jun 17, 2019
    #324
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  5. Jun 18, 2019 at 7:31 AM
    #325
    la0d0g

    #325
    la0d0g Its 4 o’clock somewhere

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    I've never understood the mentality of keeping recipes close. If someone is that good of a cook a recipe becomes guidelines not prescriptive directions.
     
    la0d0g, Jun 18, 2019
    #325
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  6. Jun 18, 2019 at 7:32 AM
    #326
    la0d0g

    #326
    la0d0g Its 4 o’clock somewhere

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    Image-1.jpg
     
    la0d0g, Jun 18, 2019
    #326
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  7. Jun 18, 2019 at 9:13 AM
    #327
    wilcam47

    #327
    wilcam47 Keep on keeping on!

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    yep
     
    wilcam47, Jun 18, 2019
    #327
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  8. Jun 21, 2019 at 4:04 PM
    #328
    Wixo

    #328
    Wixo Platinum+ Member

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    What am I supposed to do then?
     
    Wixo, Jun 21, 2019
    #328
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  9. Jun 21, 2019 at 7:20 PM
    #329
    Wixo

    #329
    Wixo Platinum+ Member

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    How do I season it? I just bought a skillet.
     
    Wixo, Jun 21, 2019
    #329
  10. Jun 21, 2019 at 7:22 PM
    #330
    4x4runner2002

    #330
    4x4runner2002 Well-Known Member

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    At my grandmas 90th birthday party in Erie pa and wow she has her grandmothers cast iron wooow.

    8AB2F438-9B9C-4A15-B339-B33BAE64881D.jpg
    1F58CF2C-8B30-4029-9559-29F7ECA80E41.jpg
    A76A2ACB-74EB-4A83-8FAF-4C96A5270594.jpg
    21B7C2AE-64E5-4376-A5AD-65319AA86E8E.jpg
     
    4x4runner2002, Jun 21, 2019
    #330
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  11. Jun 21, 2019 at 7:23 PM
    #331
    Wixo

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    Wixo Platinum+ Member

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    Can I just cover it in olive oil?
     
    Wixo, Jun 21, 2019
    #331
  12. Jun 21, 2019 at 7:25 PM
    #332
    MKW

    #332
    MKW Well-Known Member

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    There are many different schools of thought when it comes to seasoning cast iron. Just do your own research. I use Crisco because the smoke point is higher than a lot of oils.
     
    MKW, Jun 21, 2019
    #332
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  13. Jun 21, 2019 at 7:29 PM
    #333
    yota243

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    yota243 Well-Known Member

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    No... I think u want something with a higher burning temp. I usually use canola or veg oil and then wipe it out and turn it upside down in the oven on 300 or so for an hour (not really a summer time job) but deep frying foods in it helps too. The best thing to do is to use one and use it often and it will wear in after a while.


    Also shrooms and peppers IMG_20190618_073750_137.jpg

    It was some stuffed meatloaf filling
     
    yota243, Jun 21, 2019
    #333
    truchador, Wixo[QUOTED], Spare Parts and 4 others like this.
  14. Jul 10, 2019 at 4:22 PM
    #334
    ONF

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    ONF Well-Known Member

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    That is a sweet piece of Griswold.
     
    ONF, Jul 10, 2019
    #334
  15. Jul 10, 2019 at 10:09 PM
    #335
    4x4runner2002

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    4x4runner2002 Well-Known Member

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    Those weren’t even the best ones. They were hanging in the kitchen soo long when I took them off the wall you could see the shadow of where they were.
     
    4x4runner2002, Jul 10, 2019
    #335
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  16. Jul 19, 2019 at 6:15 AM
    #336
    truchador

    #336
    truchador Well-Known Member

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    Lol here’s my wife’s grandma’s recipe and it is great
    Might have to sub buttermilk for milk the next time @MKW ;)

    3587662B-A9FF-49EB-97FD-B09FECFC37D6.jpg
     
    truchador, Jul 19, 2019
    #336
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  17. Jul 19, 2019 at 9:35 AM
    #337
    MKW

    #337
    MKW Well-Known Member

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    That is a lot like Aunt Peg's cornbread recipe. The melted butter in the skillet with the mix poured into it is the key!
     
    MKW, Jul 19, 2019
    #337
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  18. Jul 19, 2019 at 9:52 AM
    #338
    yota243

    #338
    yota243 Well-Known Member

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    Flour and sugar? That sounds a bit like cake... Haha is there a butter cream frosting recipe on the next page?
     
    yota243, Jul 19, 2019
    #338
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  19. Jul 19, 2019 at 9:54 AM
    #339
    wilcam47

    #339
    wilcam47 Keep on keeping on!

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    I like sweet cornbread.....:anonymous:
     
    wilcam47, Jul 19, 2019
    #339
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  20. Jul 19, 2019 at 9:55 AM
    #340
    Bigdaddy4760

    #340
    Bigdaddy4760 Well traveled Older Than Dirt

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    Depends on the meal, I like both
     
    Bigdaddy4760, Jul 19, 2019
    #340
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