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PICS of any or all Cast iron or Dutch Ovens Go here. Post them UP

Discussion in 'Food Talk' started by taco084gb, Jun 10, 2010.

  1. Jun 14, 2010 at 5:54 PM
    #21
    oldtacomaguy

    oldtacomaguy four forty four

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    This is the "off topic, food talk" section.
     
  2. Jun 14, 2010 at 5:58 PM
    #22
    taco084gb

    taco084gb [OP] No matter where you go there you are.

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    Thats pretty neat. I have wanted to go to one of those meets. They have them in Utah a lot where my cousins live and they cook up some great meals. Thats where my grandparents have come across it. We have been cooking in them for 5 generations and I own one of the pots that is 3 generations old.
     
  3. Jun 14, 2010 at 6:16 PM
    #23
    EL TACOROJO

    EL TACOROJO SNAPPIN NECKS AND CASHIN CHECKS.

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    i dont have a dutch oven but i do have some cast iron skillets and one that has raised grill lines. how would i go about seasoning them
     
  4. Jun 14, 2010 at 6:19 PM
    #24
    oldtacomaguy

    oldtacomaguy four forty four

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    Bullnettles and DubfromGA like this.
  5. Jun 14, 2010 at 6:30 PM
    #25
    EL TACOROJO

    EL TACOROJO SNAPPIN NECKS AND CASHIN CHECKS.

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  6. Jun 16, 2010 at 2:58 PM
    #26
    aficianado

    aficianado Well-Known Member

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    back to bone stock.

    well, crap. this thread backfired. i just showed it to my wife. now she wants to start hitting garage sales. $15 is a great deal!
     
  7. Jun 16, 2010 at 3:12 PM
    #27
    dogbite

    dogbite Well-Known Member

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    Here's a pic of a dish I cooked on my last 4x4 outing

    [​IMG]


    Was supposed to be chicken and dumplings but I forgot the dumpling mix baggie. So I just used some tube biscuits from the refrigerator case at a store on the way to the destination. Wind was blowing hard so the outer edge of the oven stayed cool so that's why it's not cooked perfectly evenly.
     
    wilcam47 likes this.
  8. Jun 16, 2010 at 3:38 PM
    #28
    oldtacomaguy

    oldtacomaguy four forty four

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    sorry:eek:
    Looks tasty!
     
  9. Jun 16, 2010 at 3:40 PM
    #29
    tacomaman06

    tacomaman06 Carolina Alliance: Enforcer

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    ahahaha....i give my wife that type of dutch oven all the time!! and sometimes...even her own!
     
  10. Jun 16, 2010 at 8:56 PM
    #30
    taco084gb

    taco084gb [OP] No matter where you go there you are.

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    Thats a good dish too cook up. Ive done one similiar and using the tube biscuits. Ive used the Marie callendars chicken pot pie in a can then just added the biscuits on top. Not the freshest recipe but quick and easy.
     
  11. Jun 21, 2010 at 11:15 AM
    #31
    oldtacomaguy

    oldtacomaguy four forty four

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    I scored a set of 4 skillets yesterday, one nice covered one made by Lodge and 3 eight inch skillets only marked "made in USA on the bottom. I'll keep one of them and give my son and daughter the other 2. They are in the oven seasoning now, Pics in a while.
     
  12. Jul 3, 2010 at 4:12 AM
    #32
    Kelson

    Kelson Well-Known Member

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    my dad has a LOAD of these. frickin amazing to cook with, love em....ill get some pics up later, at work now lol
     
  13. Jul 3, 2010 at 5:22 AM
    #33
    paintdiddy

    paintdiddy Machine gun shits

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  14. Jul 11, 2010 at 5:46 PM
    #34
    oldtacomaguy

    oldtacomaguy four forty four

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    Picked up this old griddle at a flea market today. Needs a little work, but it should be fine when I finish it.
    [​IMG]

    [​IMG]
     
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  15. Jul 13, 2010 at 6:34 AM
    #35
    oldtacomaguy

    oldtacomaguy four forty four

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    Got it in shape, broke an egg though.:mad:
    [​IMG]
     
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  16. Jul 13, 2010 at 6:42 AM
    #36
    neontrail

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    ^^^^ What is ontop of those hashbrowns ?
     
  17. Jul 13, 2010 at 6:44 AM
    #37
    ratm3245

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    nuthin better than grandma's cornbread baked in a cast iron skilet!
     
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  18. Jul 13, 2010 at 6:47 AM
    #38
    woodygg

    woodygg Well-Known Member

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    wow. have we officially ran out of topics??:D
     
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  19. Jul 13, 2010 at 6:59 AM
    #39
    Nikwanchoo

    Nikwanchoo Well-Known Member

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    lol Dutch ovens. I love making those.
     
  20. Jul 13, 2010 at 7:27 AM
    #40
    oldtacomaguy

    oldtacomaguy four forty four

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    Cheddar cheese, like at Waffle House.
     
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