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PICS of any or all Cast iron or Dutch Ovens Go here. Post them UP

Discussion in 'Food Talk' started by taco084gb, Jun 10, 2010.

  1. Jan 26, 2021 at 11:37 AM
    #1021
    Bigdaddy4760

    Bigdaddy4760 Well traveled Older Than Dirt

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    Cindy said get the chicken pie ready so I’m on it. Waiting for the puff pastry dough to get room temp.
    Potato’s
    [​IMG]
    vegetables
    [​IMG]
    grilled chicken chopped and added
    [​IMG]
    [​IMG]
    Cream of chicken/ chicken broth added
    [​IMG]
    [​IMG]
    upload_2021-1-26_14-40-29.jpg
     
    Last edited: Jan 26, 2021
  2. Jan 26, 2021 at 11:38 AM
    #1022
    AustinMada

    AustinMada Thinking About Tacos

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    Got mine yesterday. Going to throw some ribs in it this weekend. :drool:

    IMG-20210125-WA0005.jpg
     
  3. Jan 26, 2021 at 12:04 PM
    #1023
    Parkvisitor

    Parkvisitor Well-Known Member

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    oh Damn!!!
     
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  4. Jan 26, 2021 at 1:17 PM
    #1024
    Hobbs

    Hobbs Keep'n it Squatchy.

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    Wow! You weren't kidding!
    That's a serious pot pie! :eek:
     
  5. Jan 26, 2021 at 4:11 PM
    #1025
    wilcam47

    wilcam47 Well-Known Member

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    Arizona now!!!
  6. Jan 27, 2021 at 6:45 AM
    #1026
    CurtB

    CurtB Old Timer knowitall

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    :drool::hungry:
     
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  7. Jan 28, 2021 at 10:42 AM
    #1027
    Beretta4x4

    Beretta4x4 What makes the green grass grow? TTC#0114

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    Buttermilk biscuits and sausage gravy

    20210128_120843.jpg

    Plated
    20210128_121439.jpg
     
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  8. Jan 28, 2021 at 10:43 AM
    #1028
    Bigdaddy4760

    Bigdaddy4760 Well traveled Older Than Dirt

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    Wonderful
     
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  9. Jan 28, 2021 at 10:46 AM
    #1029
    Beretta4x4

    Beretta4x4 What makes the green grass grow? TTC#0114

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    It sure was. My wife said it was her favorite, to date.

    It was a low-carb gravy, so basically I replaced the wheat flour with almond flour. I had to use about 1/3 to 1/2 more volume of almond flour compared to normal flour.

    It's a good option for gluten allergies or diabetics eating low-carb.

    ETA: biscuits aren't low-carb lol. There are recipes for low-carb biscuits out there. I'm not ready to experiment with biscuit recipes. :anonymous:
     
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  10. Jan 28, 2021 at 10:47 AM
    #1030
    Bigdaddy4760

    Bigdaddy4760 Well traveled Older Than Dirt

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    :thumbsup:
     
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  11. Jan 28, 2021 at 5:37 PM
    #1031
    Pablo8

    Pablo8 Juan Fresh Taco

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    Is that a Griswold skillet?
     
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  12. Jan 28, 2021 at 5:40 PM
    #1032
    Beretta4x4

    Beretta4x4 What makes the green grass grow? TTC#0114

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    Nope, sadly. I have a new production Lodge (with the sauce), vintage Lodge (in the background) and a vintage Wagner griddle.
     
  13. Jan 28, 2021 at 8:36 PM
    #1033
    Pablo8

    Pablo8 Juan Fresh Taco

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    Actually I meant to type "griddle". Still cool. I have a vintage Wagner pan and vintage Griswold griddle.
     
    Last edited: Jan 28, 2021
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  14. Jan 28, 2021 at 8:46 PM
    #1034
    Whitebutler

    Whitebutler No need to compensate!

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    Relative to what I feel like at the time.
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    Anyone seen a BALTO #12 dutch oven?
    I'm looking for an other one. Mine is still used and has a bit of a leak in it. It isn't cracked its just super thin and I can not load it heavy any longer. I had to go to a griz and a lodge and they arent my BALTO.
     
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  15. Jan 28, 2021 at 8:49 PM
    #1035
    Pablo8

    Pablo8 Juan Fresh Taco

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    One pan I have not pictured is a frying pan No. 8-B(7) 10 1/4, Made in USA, which believe by the marks is a BSR - Birmingham Stove and Range. Needs some clean up and seasoning, but this mongrel is very thick and heavy compared to my Wagner.
     
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  16. Jan 28, 2021 at 8:56 PM
    #1036
    Whitebutler

    Whitebutler No need to compensate!

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    Are there any super dutch oveners in here? Like that can ID years and models by sight?
     
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  17. Jan 28, 2021 at 9:02 PM
    #1037
    wilcam47

    wilcam47 Well-Known Member

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    Arizona now!!!
    @Noelie84 is knowledgeable...other than that we can also help google foo style
     
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  18. Jan 28, 2021 at 9:11 PM
    #1038
    Whitebutler

    Whitebutler No need to compensate!

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    Relative to what I feel like at the time.
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    I know my BALTO is between 1835 and 1860 it has both gate marked and bale hangers as i call them are the number 7 shapes. This tell features put it in that time frame. I'll get out out in the morning and post some pics.
     
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  19. Jan 29, 2021 at 3:13 AM
    #1039
    2Toyotas

    2Toyotas Vintage Camp Stove Collector

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    You can start there.

    Ken
     
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  20. Jan 29, 2021 at 4:53 AM
    #1040
    Noelie84

    Noelie84 What Could Possibly Go Wrong?

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    Not that knowledgeable. If the manufacturer's legible I can probably figure out a rough vintage but that'd be about it. :notsure:
     
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