Best temp to cook meat loaf to in the smoker?

My brother talked me into this Tacoma thing so Ya can blame this all on him.

 

Do you use electric, pellet or full log?

 

I dont know but that sounds amazing. I might have to try that

 

electric

 

Electric you can go as low as 225 for about 3.5hrs.

Wood and pellet you need to go higher like 350 for about 1hr. They get too smokey otherwise.

Or wrap in foil like you did after about an hour. Nice pic

 

It was pretty dang good.

 

I hope you also had baked potatoes...

 

Try adding Lipton onion soup mix in the meatloaf sometime. Also great for bugers!

 

2 loaves in a cast iron in a PBC. Think I cooked till medium well temp for beef. Came out awesome.

 

Ya kicked my ass on that one.

 

Move to off-topic

 

Easy, killer

 

Not trying to be a dick, just simply saying, this isn’t 3rd gen related. If it was in 2nd gen or first gen forum I would say the same thing.

There is a reason why there are so many different sub forums

 

True....
But, I probably wouldnt have come across these drool-worthy pics otherwise.....

 

Wanna sell one?

 

another wasted thread go join the martha steward forum

 

I figured that would happen

 

Don't forget the pie...

 

I never wasted any time talking BBQ...