1. Welcome to Tacoma World!

    You are currently viewing as a guest! To get full-access, you need to register for a FREE account.

    As a registered member, you’ll be able to:
    • Participate in all Tacoma discussion topics
    • Communicate privately with other Tacoma owners from around the world
    • Post your own photos in our Members Gallery
    • Access all special features of the site

Bread .......any kind

Discussion in 'Food Talk' started by krap22, Dec 26, 2017.

  1. Apr 1, 2025 at 6:30 PM
    #1221
    wilcam47

    wilcam47 Keep on keeping on!

    Joined:
    Jan 27, 2016
    Member:
    #176243
    Messages:
    54,879
    Gender:
    Male
    First Name:
    Will
    Bourbon state
    la0d0g likes this.
  2. Apr 2, 2025 at 5:20 AM
    #1222
    GarlicFarts

    GarlicFarts Bertolli Roberto

    Joined:
    Dec 12, 2019
    Member:
    #313138
    Messages:
    12,828
    Gender:
    Male
    Lil Rhody
    Vehicle:
    2020 White DCSB TRD OR
    SOS bolt-on sliders In-cab sleeping platform J-Dub IFS Skid
    Pablo8 and wilcam47[QUOTED] like this.
  3. Apr 2, 2025 at 6:16 AM
    #1223
    Pablo8

    Pablo8 Here!

    Joined:
    Aug 7, 2019
    Member:
    #301483
    Messages:
    9,859
    Gender:
    Male
    First Name:
    Paul
    Everson WA
    Vehicle:
    2019 Cement Sport 4X4 MT AC
    OVT, 4.88, ADM, F&R ARB lock, KO2's, RWD L MOD
    I have a nice glass loaf pan I guess not called a Pullman. Wife uses it for sweet bread types. When I use it for yeast breads seems to make a crunchy crust
     
    wilcam47 likes this.
  4. Apr 2, 2025 at 9:21 AM
    #1224
    amyracecar

    amyracecar suck it up buttercup

    Joined:
    Mar 23, 2020
    Member:
    #322824
    Messages:
    1,340
    Gender:
    Female
    First Name:
    Virginia Applejack
    SouthEast USA
    Vehicle:
    2013 AC V6 MT OR Spruce/Mica
  5. Apr 2, 2025 at 10:45 AM
    #1225
    wilcam47

    wilcam47 Keep on keeping on!

    Joined:
    Jan 27, 2016
    Member:
    #176243
    Messages:
    54,879
    Gender:
    Male
    First Name:
    Will
    Bourbon state
    Exactly. Im not planning on buying one.
     
  6. Jul 16, 2025 at 5:19 AM
    #1226
    GarlicFarts

    GarlicFarts Bertolli Roberto

    Joined:
    Dec 12, 2019
    Member:
    #313138
    Messages:
    12,828
    Gender:
    Male
    Lil Rhody
    Vehicle:
    2020 White DCSB TRD OR
    SOS bolt-on sliders In-cab sleeping platform J-Dub IFS Skid
    My baguettes turned out edible and delicious but WRONG.

    Recipe called to make 3, I did, they're wayyyyy too big.

    upload_2025-7-16_8-16-45.jpg

    Right dough, so I am going to toy with it and make them again but rightly.

    https://www.kingarthurbaking.com/recipes/sourdough-baguettes-recipe

    I don't regret making them, and they were delicious, but the size and baking temp (425) left something to be desired. Next time - smaller, and 475. Will scale it down to half the recipe or less. I also don't keep that much starter around usually, so I'll need to make a lot ahead of making these :rofl:
     
    la0d0g, Pablo8 and wilcam47 like this.
  7. Jul 23, 2025 at 6:45 AM
    #1227
    GarlicFarts

    GarlicFarts Bertolli Roberto

    Joined:
    Dec 12, 2019
    Member:
    #313138
    Messages:
    12,828
    Gender:
    Male
    Lil Rhody
    Vehicle:
    2020 White DCSB TRD OR
    SOS bolt-on sliders In-cab sleeping platform J-Dub IFS Skid
    I was requested to make bread for the weekend cookout. It went...Not good.

    Tried these again, but made them the right size. Cooked the absolute snot out of them on accident.

    upload_2025-7-23_9-42-18.jpg

    upload_2025-7-23_9-42-27.jpg

    I was going for the color in the KA recipe picture. That didn't happen before the bottom was burnt in my oven. Woopsies.

    upload_2025-7-23_9-43-3.png

    So I needed recovery - made a couple french loaves

    upload_2025-7-23_9-43-20.jpg

    And adapted my no-knead DO bread amounts to use a can of beer instead of water. Works great.

    upload_2025-7-23_9-44-6.jpg

    Think I gotta crank up the oven on the baguettes and use some parchment paper instead - I held it at 480 for the silpats, going to experiment a bit, but next time I'm going to trim that recipe down to 2 loaves instead of 6 :|
     
    la0d0g, amyracecar and wilcam47 like this.
  8. Jul 27, 2025 at 10:19 AM
    #1228
    amyracecar

    amyracecar suck it up buttercup

    Joined:
    Mar 23, 2020
    Member:
    #322824
    Messages:
    1,340
    Gender:
    Female
    First Name:
    Virginia Applejack
    SouthEast USA
    Vehicle:
    2013 AC V6 MT OR Spruce/Mica
    Flat breads!!

    I needed a new recipe so I impulsively gave a BoobTube video a shot - this is the 2nd time, did the swap of beer for water and let it bulk ferment in the fridge overnight
    They came out great, but the first few I rolled were not round :rofl:

    IMG_20250727_131045.jpg
     
    Littles, la0d0g, Pablo8 and 2 others like this.
  9. Jul 27, 2025 at 11:42 AM
    #1229
    wilcam47

    wilcam47 Keep on keeping on!

    Joined:
    Jan 27, 2016
    Member:
    #176243
    Messages:
    54,879
    Gender:
    Male
    First Name:
    Will
    Bourbon state
    double batch?
     
  10. Jul 27, 2025 at 12:00 PM
    #1230
    Pablo8

    Pablo8 Here!

    Joined:
    Aug 7, 2019
    Member:
    #301483
    Messages:
    9,859
    Gender:
    Male
    First Name:
    Paul
    Everson WA
    Vehicle:
    2019 Cement Sport 4X4 MT AC
    OVT, 4.88, ADM, F&R ARB lock, KO2's, RWD L MOD
    In!
     
    wilcam47 likes this.
  11. Jul 27, 2025 at 12:14 PM
    #1231
    amyracecar

    amyracecar suck it up buttercup

    Joined:
    Mar 23, 2020
    Member:
    #322824
    Messages:
    1,340
    Gender:
    Female
    First Name:
    Virginia Applejack
    SouthEast USA
    Vehicle:
    2013 AC V6 MT OR Spruce/Mica
    no, they are smaller [66g/ea]
    so it just looks like more

    the old recipe i was using they were around 110g/each and while good, sometimes I didn't want a whole one
     

Products Discussed in

To Top